Middle Africa vs OECD: Sorghum — Crop residues
Sorghum — Crop residues over time
- Middle Africa
- OECD
How they compare
OECD currently reports 0.8111 kt against 0.158 kt in Middle Africa, a difference of 0.6531 kt.
That makes OECD's figure about 5.1 times Middle Africa's.
Across all 65 years both countries report, OECD has been ahead every year.
Middle Africa ranks 3rd and OECD ranks 1st of 15 groups.
OECD has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Middle Africa | OECD | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0531 kt | 0.6527 kt | 0.5996 kt | OECD |
| 1970s | 0.0491 kt | 0.8889 kt | 0.8397 kt | OECD |
| 1980s | 0.048 kt | 0.9385 kt | 0.8905 kt | OECD |
| 1990s | 0.0599 kt | 0.7867 kt | 0.7268 kt | OECD |
| 2000s | 0.0852 kt | 0.6839 kt | 0.5986 kt | OECD |
| 2010s | 0.1328 kt | 0.6108 kt | 0.4779 kt | OECD |
| 2020s | 0.1283 kt | 0.5458 kt | 0.4175 kt | OECD |
| 2030s | 0.1258 kt | 0.7393 kt | 0.6135 kt | OECD |
| 2050s | 0.158 kt | 0.8111 kt | 0.6531 kt | OECD |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sorghum — crop residues, Middle Africa or OECD?
- OECD, at 0.8111 kt against 0.158 kt in Middle Africa as of 2050.
- What is the difference in sorghum — crop residues between Middle Africa and OECD?
- 0.6531 kt, with OECD ahead.
- How many years of comparable data are there for Middle Africa and OECD?
- 65 years are reported by both, from 1961 to 2050.
- How do Middle Africa and OECD rank globally for sorghum — crop residues?
- Middle Africa ranks 3rd and OECD ranks 1st of 15 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sorghum — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).