Northern Africa vs Uganda: Sorghum — Crop residues
Sorghum — Crop residues over time
- Northern Africa
- Uganda
How they compare
Northern Africa currently reports 0.0438 kt against 0.0386 kt in Uganda, a difference of 0.0052 kt.
That makes Northern Africa's figure about 1.1 times Uganda's.
Across all 65 years both countries report, Northern Africa has been ahead every year.
Northern Africa ranks 21st and Uganda ranks 23rd of 31 groups.
Northern Africa has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Northern Africa | Uganda | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.1174 kt | 0.0174 kt | 0.1001 kt | Northern Africa |
| 1970s | 0.1635 kt | 0.0203 kt | 0.1432 kt | Northern Africa |
| 1980s | 0.2307 kt | 0.0151 kt | 0.2156 kt | Northern Africa |
| 1990s | 0.2982 kt | 0.0187 kt | 0.2795 kt | Northern Africa |
| 2000s | 0.3517 kt | 0.021 kt | 0.3306 kt | Northern Africa |
| 2010s | 0.3773 kt | 0.0189 kt | 0.3584 kt | Northern Africa |
| 2020s | 0.3537 kt | 0.0158 kt | 0.3379 kt | Northern Africa |
| 2030s | 0.0369 kt | 0.028 kt | 0.0089 kt | Northern Africa |
| 2050s | 0.0438 kt | 0.0386 kt | 0.0052 kt | Northern Africa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sorghum — crop residues, Northern Africa or Uganda?
- Northern Africa, at 0.0438 kt against 0.0386 kt in Uganda as of 2050.
- What is the difference in sorghum — crop residues between Northern Africa and Uganda?
- 0.0052 kt, with Northern Africa ahead.
- How many years of comparable data are there for Northern Africa and Uganda?
- 65 years are reported by both, from 1961 to 2050.
- How do Northern Africa and Uganda rank globally for sorghum — crop residues?
- Northern Africa ranks 21st and Uganda ranks 23rd of 31 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sorghum — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).