Somalia vs Southern Europe: Sorghum — Crop residues
Sorghum — Crop residues over time
- Somalia
- Southern Europe
How they compare
Somalia currently reports 0.0276 kt against 0.0077 kt in Southern Europe, a difference of 0.0199 kt.
That makes Somalia's figure about 3.6 times Southern Europe's.
The two have swapped places 6 times across 65 shared years of data; in 1961 it was Somalia ahead.
Somalia ranks 27th and Southern Europe ranks 28th of 112 countries.
Somalia has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Somalia | Southern Europe | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0171 kt | 0.0051 kt | 0.012 kt | Somalia |
| 1970s | 0.0178 kt | 0.0093 kt | 0.0085 kt | Somalia |
| 1980s | 0.023 kt | 0.0089 kt | 0.0141 kt | Somalia |
| 1990s | 0.0169 kt | 0.0082 kt | 0.0087 kt | Somalia |
| 2000s | 0.0164 kt | 0.0078 kt | 0.0086 kt | Somalia |
| 2010s | 0.0133 kt | 0.0104 kt | 0.0029 kt | Somalia |
| 2020s | 0.0111 kt | 0.0094 kt | 0.0017 kt | Somalia |
| 2030s | 0.02 kt | 0.0077 kt | 0.0123 kt | Somalia |
| 2050s | 0.0276 kt | 0.0077 kt | 0.0199 kt | Somalia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sorghum — crop residues, Somalia or Southern Europe?
- Somalia, at 0.0276 kt against 0.0077 kt in Southern Europe as of 2050.
- What is the difference in sorghum — crop residues between Somalia and Southern Europe?
- 0.0199 kt, with Somalia ahead.
- How many years of comparable data are there for Somalia and Southern Europe?
- 65 years are reported by both, from 1961 to 2050.
- How do Somalia and Southern Europe rank globally for sorghum — crop residues?
- Somalia ranks 27th and Southern Europe ranks 28th of 112 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sorghum — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).