South-Eastern Asia vs Yemen: Sorghum — Crop residues
Sorghum — Crop residues over time
- South-Eastern Asia
- Yemen
How they compare
Yemen currently reports 0.0486 kt against 0.0187 kt in South-Eastern Asia, a difference of 0.0299 kt.
That makes Yemen's figure about 2.6 times South-Eastern Asia's.
The two have swapped places 4 times across 65 shared years of data; in 1961 it was Yemen ahead.
South-Eastern Asia ranks 24th and Yemen ranks 21st of 31 groups.
Yemen has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | South-Eastern Asia | Yemen | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0022 kt | 0.0537 kt | 0.0515 kt | Yemen |
| 1970s | 0.0091 kt | 0.0474 kt | 0.0383 kt | Yemen |
| 1980s | 0.0151 kt | 0.0325 kt | 0.0174 kt | Yemen |
| 1990s | 0.0143 kt | 0.026 kt | 0.0118 kt | Yemen |
| 2000s | 0.0169 kt | 0.0248 kt | 0.008 kt | Yemen |
| 2010s | 0.0151 kt | 0.0221 kt | 0.007 kt | Yemen |
| 2020s | 0.0121 kt | 0.0207 kt | 0.0086 kt | Yemen |
| 2030s | 0.0188 kt | 0.0407 kt | 0.0219 kt | Yemen |
| 2050s | 0.0187 kt | 0.0486 kt | 0.0299 kt | Yemen |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sorghum — crop residues, South-Eastern Asia or Yemen?
- Yemen, at 0.0486 kt against 0.0187 kt in South-Eastern Asia as of 2050.
- What is the difference in sorghum — crop residues between South-Eastern Asia and Yemen?
- 0.0299 kt, with Yemen ahead.
- How many years of comparable data are there for South-Eastern Asia and Yemen?
- 65 years are reported by both, from 1961 to 2050.
- How do South-Eastern Asia and Yemen rank globally for sorghum — crop residues?
- South-Eastern Asia ranks 24th and Yemen ranks 21st of 31 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sorghum — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).