Sorghum — Crop residues in South-Eastern Asia

South-Eastern Asia: Sorghum — Crop residues was 0.0187 kt in 2050. ▲ Rising

Latest (2050)
0.0187 kt
Rank
24th
of 31 groups
All-time high
0.0208 kt
in 1997
All-time low
0.0008 kt
in 1961
Years of data
65
1961–2050

Sorghum — Crop residues in South-Eastern Asia, 1961–2050

00.0050.010.0150.02196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for sorghum — crop residues in South-Eastern Asia is 0.0187 kt, measured in 2050.

Over the whole period, sorghum — crop residues in South-Eastern Asia peaked at 0.0208 kt in 1997 and was at its lowest, 0.0008 kt, in 1961.

That places South-Eastern Asia 24th out of 31 groups with data for 2050, putting it in the bottom quarter.

The long-run direction has been consistently rising across the 65 years of available data.

Sorghum — Crop residues in South-Eastern Asia, year by year

Annual values for Sorghum — Crop residues (Indirect emissions N2O) in South-Eastern Asia, 1961 to 2050.
Year kt Change
1961 0.0008 kt
1962 0.0008 kt +0.0%
1963 0.0008 kt +0.0%
1964 0.0008 kt +0.0%
1965 0.0029 kt +262.5%
1966 0.0057 kt +96.6%
1967 0.002 kt -64.9%
1968 0.0026 kt +30.0%
1969 0.003 kt +15.4%
1970 0.0032 kt +6.7%
1971 0.0074 kt +131.3%
1972 0.0048 kt -35.1%
1973 0.0067 kt +39.6%
1974 0.0136 kt +103.0%
1975 0.0124 kt -8.8%
1976 0.0088 kt -29.0%
1977 0.01 kt +13.6%
1978 0.0124 kt +24.0%
1979 0.0119 kt -4.0%
1980 0.0152 kt +27.7%
1981 0.0171 kt +12.5%
1982 0.0149 kt -12.9%
1983 0.0175 kt +17.4%
1984 0.0196 kt +12.0%
1985 0.0206 kt +5.1%
1986 0.0119 kt -42.2%
1987 0.0106 kt -10.9%
1988 0.0116 kt +9.4%
1989 0.0122 kt +5.2%
1990 0.0127 kt +4.1%
1991 0.0134 kt +5.5%
1992 0.0126 kt -6.0%
1993 0.0107 kt -15.1%
1994 0.012 kt +12.1%
1995 0.0097 kt -19.2%
1996 0.0107 kt +10.3%
1997 0.0208 kt +94.4%
1998 0.02 kt -3.8%
1999 0.02 kt +0.0%
2000 0.02 kt +0.0%
2001 0.0188 kt -6.0%
2002 0.0183 kt -2.7%
2003 0.0169 kt -7.7%
2004 0.0155 kt -8.3%
2005 0.0177 kt +14.2%
2006 0.0162 kt -8.5%
2007 0.0146 kt -9.9%
2008 0.0148 kt +1.4%
2009 0.0158 kt +6.8%
2010 0.0157 kt -0.6%
2011 0.0159 kt +1.3%
2012 0.016 kt +0.6%
2013 0.0162 kt +1.2%
2014 0.0166 kt +2.5%
2015 0.0166 kt +0.0%
2016 0.0164 kt -1.2%
2017 0.0146 kt -11.0%
2018 0.0121 kt -17.1%
2019 0.0112 kt -7.4%
2020 0.011 kt -1.8%
2021 0.0127 kt +15.5%
2022 0.0125 kt -1.6%
2023 0.0124 kt -0.8%
2030 0.0188 kt +51.6%
2050 0.0187 kt -0.5%

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.0022 kt 0.0008 kt 0.0057 kt 9
1970s 0.0091 kt 0.0032 kt 0.0136 kt 10
1980s 0.0151 kt 0.0106 kt 0.0206 kt 10
1990s 0.0143 kt 0.0097 kt 0.0208 kt 10
2000s 0.0169 kt 0.0146 kt 0.02 kt 10
2010s 0.0151 kt 0.0112 kt 0.0166 kt 10
2020s 0.0121 kt 0.011 kt 0.0127 kt 4
2030s 0.0188 kt 0.0188 kt 0.0188 kt 1
2050s 0.0187 kt 0.0187 kt 0.0187 kt 1

Countries ranked near South-Eastern Asia

  1. 21 Yemen 0.0486 kt compare
  2. 22 Egypt 0.0421 kt compare
  3. 23 Uganda 0.0386 kt compare
  4. 24 Ethiopia PDR 0.0307 kt compare
  5. 25 Togo 0.03 kt compare
  6. 26 Eritrea 0.0293 kt compare
  7. 27 Somalia 0.0276 kt compare

See the full ranking of 158 places →

More climate change data for South-Eastern Asia

All data for South-Eastern Asia →

Frequently asked questions

What is sorghum — crop residues in South-Eastern Asia?
Sorghum — crop residues in South-Eastern Asia was 0.0187 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest sorghum — crop residues recorded in South-Eastern Asia?
The highest recorded value was 0.0208 kt in 1997.
What is the lowest sorghum — crop residues recorded in South-Eastern Asia?
The lowest recorded value was 0.0008 kt in 1961.
How does South-Eastern Asia rank for sorghum — crop residues?
South-Eastern Asia ranks 24th out of 31 groups with data for 2050.
Where does this South-Eastern Asia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sorghum — Crop residues (Indirect emissions N2O). Statizoid updates them automatically from the source API.

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Sorghum — Crop residues in South-Eastern Asia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 08 September 2026, from https://climate.statizoid.com/stat/sorghum-crop-residues-indirect-emissions-n2o-fao-tier-1/south-eastern-asia/

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About this data

Indicator
Sorghum — Crop residues (Indirect emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
158 places, 8,807 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).