Sorghum — Crop residues in Eritrea

Eritrea: Sorghum — Crop residues was 0.0293 kt in 2050. ▲ Rising

Latest (2050)
0.0293 kt
World rank
26th
of 112 countries
All-time high
0.0293 kt
in 2050
All-time low
0.0062 kt
in 1993
Years of data
33
1993–2050

Sorghum — Crop residues in Eritrea, 1993–2050

0.0050.010.0150.020.0250.031993202120501993: 0.006 kt1994: 0.008 kt1995: 0.006 kt1996: 0.007 kt1997: 0.008 kt1998: 0.015 kt1999: 0.014 kt2000: 0.007 kt2001: 0.008 kt2002: 0.007 kt2003: 0.009 kt2004: 0.009 kt2005: 0.013 kt2006: 0.016 kt2007: 0.018 kt2008: 0.011 kt2009: 0.011 kt2010: 0.011 kt2011: 0.014 kt2012: 0.013 kt2013: 0.013 kt2014: 0.013 kt2015: 0.013 kt2016: 0.013 kt2017: 0.013 kt2018: 0.013 kt2019: 0.013 kt2020: 0.013 kt2021: 0.013 kt2022: 0.013 kt2023: 0.013 kt2030: 0.024 kt2050: 0.029 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for sorghum — crop residues in Eritrea is 0.0293 kt, measured in 2050. That is the highest value across all 33 years on record.

Over the whole period, sorghum — crop residues in Eritrea peaked at 0.0293 kt in 2050 and was at its lowest, 0.0062 kt, in 1993.

Eritrea ranks 26th of 112 countries on this measure, in the top quarter.

The long-run direction has been consistently rising across the 33 years of available data.

Sorghum — Crop residues in Eritrea, year by year

Annual values for Sorghum — Crop residues (Indirect emissions N2O) in Eritrea, 1993 to 2050.
Year kt Change
1993 0.0062 kt
1994 0.0077 kt +24.2%
1995 0.0063 kt -18.2%
1996 0.0067 kt +6.3%
1997 0.0084 kt +25.4%
1998 0.0153 kt +82.1%
1999 0.0137 kt -10.5%
2000 0.007 kt -48.9%
2001 0.0079 kt +12.9%
2002 0.0073 kt -7.6%
2003 0.0088 kt +20.5%
2004 0.009 kt +2.3%
2005 0.013 kt +44.4%
2006 0.0156 kt +20.0%
2007 0.0178 kt +14.1%
2008 0.0107 kt -39.9%
2009 0.0105 kt -1.9%
2010 0.0106 kt +1.0%
2011 0.0144 kt +35.8%
2012 0.0128 kt -11.1%
2013 0.013 kt +1.6%
2014 0.0132 kt +1.5%
2015 0.0132 kt +0.0%
2016 0.0132 kt +0.0%
2017 0.0132 kt +0.0%
2018 0.0132 kt +0.0%
2019 0.0132 kt +0.0%
2020 0.0132 kt +0.0%
2021 0.0132 kt +0.0%
2022 0.0132 kt +0.0%
2023 0.0132 kt +0.0%
2030 0.024 kt +81.8%
2050 0.0293 kt +22.1%

Averages by decade

DecadeAverage LowestHighest Years
1990s 0.0092 kt 0.0062 kt 0.0153 kt 7
2000s 0.0108 kt 0.007 kt 0.0178 kt 10
2010s 0.013 kt 0.0106 kt 0.0144 kt 10
2020s 0.0132 kt 0.0132 kt 0.0132 kt 4
2030s 0.024 kt 0.024 kt 0.024 kt 1
2050s 0.0293 kt 0.0293 kt 0.0293 kt 1

Countries ranked near Eritrea

  1. 23 Uganda 0.0386 kt compare
  2. 24 Ethiopia PDR 0.0307 kt
  3. 25 Togo 0.03 kt compare
  4. 27 Somalia 0.0276 kt compare
  5. 28 Ghana 0.0243 kt compare
  6. 29 Senegal 0.021 kt compare

See the full ranking of 158 places →

More climate change data for Eritrea

All data for Eritrea →

Frequently asked questions

What is sorghum — crop residues in Eritrea?
Sorghum — crop residues in Eritrea was 0.0293 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest sorghum — crop residues recorded in Eritrea?
The highest recorded value was 0.0293 kt in 2050.
What is the lowest sorghum — crop residues recorded in Eritrea?
The lowest recorded value was 0.0062 kt in 1993.
How does Eritrea rank for sorghum — crop residues?
Eritrea ranks 26th out of 112 countries with data for 2050.
Where does this Eritrea data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sorghum — Crop residues (Indirect emissions N2O). Statizoid updates them automatically from the source API.

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Sorghum — Crop residues in Eritrea. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 31 August 2026, from https://climate.statizoid.com/stat/sorghum-crop-residues-indirect-emissions-n2o-fao-tier-1/eritrea/

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About this data

Indicator
Sorghum — Crop residues (Indirect emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
158 places, 8,807 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).