Algeria vs Romania: Sorghum — Crop residues (N content)
Sorghum — Crop residues (N content) over time
- Algeria
- Romania
How they compare
Algeria currently reports 33,120 kg against 19,642 kg in Romania, a difference of 13,478 kg.
That makes Algeria's figure about 1.7 times Romania's.
The two have swapped places 9 times across 64 shared years of data; in 1961 it was Romania ahead.
Algeria ranks 87th and Romania ranks 90th of 112 countries.
Across the 9 decades both report, Algeria averaged higher in 2 and Romania in 7.
Head to head by decade
| Decade | Algeria | Romania | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 35,705 kg | 112,155 kg | 76,450 kg | Romania |
| 1970s | 26,888 kg | 323,504 kg | 296,616 kg | Romania |
| 1980s | 9,008 kg | 247,788 kg | 238,779 kg | Romania |
| 1990s | 1,929 kg | 89,861 kg | 87,932 kg | Romania |
| 2000s | 10,040 kg | 94,874 kg | 84,834 kg | Romania |
| 2010s | 18,876 kg | 463,668 kg | 444,792 kg | Romania |
| 2020s | 5,722 kg | 260,924 kg | 255,202 kg | Romania |
| 2030s | 27,042 kg | 19,702 kg | 7,341 kg | Algeria |
| 2050s | 33,120 kg | 19,642 kg | 13,478 kg | Algeria |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sorghum — crop residues, Algeria or Romania?
- Algeria, at 33,120 kg against 19,642 kg in Romania as of 2050.
- What is the difference in sorghum — crop residues between Algeria and Romania?
- 13,478 kg, with Algeria ahead.
- How many years of comparable data are there for Algeria and Romania?
- 64 years are reported by both, from 1961 to 2050.
- How do Algeria and Romania rank globally for sorghum — crop residues?
- Algeria ranks 87th and Romania ranks 90th of 112 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sorghum — Crop residues (N content). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).