Sorghum — Crop residues in Algeria

Algeria: Sorghum — Crop residues was 33,120 kg in 2050. ◆ Volatile

Latest (2050)
33,120 kg
World rank
87th
of 112 countries
All-time high
66,958 kg
in 2016
All-time low
105.27 kg
in 2013
Years of data
64
1961–2050

Sorghum — Crop residues in Algeria, 1961–2050

020.0k40.0k60.0k196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kg.

Analysis

In 2050, sorghum — crop residues in Algeria stood at 33,120 kg.

Over the whole period, sorghum — crop residues in Algeria peaked at 66,958 kg in 2016 and was at its lowest, 105.27 kg, in 2013.

Algeria ranks 87th of 112 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Sorghum — Crop residues in Algeria, year by year

Annual values for Sorghum — Crop residues (N content) in Algeria, 1961 to 2050.
Year kg Change
1961 45,502 kg
1962 44,693 kg -1.8%
1963 32,518 kg -27.2%
1964 28,295 kg -13.0%
1965 25,907 kg -8.4%
1966 15,770 kg -39.1%
1967 25,918 kg +64.4%
1968 41,960 kg +61.9%
1969 60,784 kg +44.9%
1970 32,158 kg -47.1%
1971 28,574 kg -11.1%
1972 24,708 kg -13.5%
1973 44,400 kg +79.7%
1974 23,701 kg -46.6%
1975 28,715 kg +21.2%
1976 25,190 kg -12.3%
1977 30,078 kg +19.4%
1978 16,332 kg -45.7%
1979 15,028 kg -8.0%
1980 6,923 kg -53.9%
1981 3,239 kg -53.2%
1982 14,302 kg +341.5%
1983 10,101 kg -29.4%
1984 18,008 kg +78.3%
1985 7,482 kg -58.5%
1986 2,739 kg -63.4%
1987 6,357 kg +132.1%
1988 12,055 kg +89.6%
1989 8,878 kg -26.4%
1990 6,134 kg -30.9%
1991 3,552 kg -42.1%
1992 3,079 kg -13.3%
1993 911.18 kg -70.4%
1995 574.3 kg -37.0%
1996 824.68 kg +43.6%
1997 1,154 kg +40.0%
1998 550.32 kg -52.3%
1999 585.7 kg +6.4%
2000 7,123 kg +1116.1%
2001 5,963 kg -16.3%
2002 6,833 kg +14.6%
2003 6,636 kg -2.9%
2004 8,003 kg +20.6%
2005 12,533 kg +56.6%
2006 21,990 kg +75.4%
2007 19,074 kg -13.3%
2008 9,055 kg -52.5%
2009 3,190 kg -64.8%
2010 1,106 kg -65.3%
2011 7,608 kg +587.7%
2012 13,255 kg +74.2%
2013 105.27 kg -99.2%
2014 4,054 kg +3750.8%
2015 21,086 kg +420.2%
2016 66,958 kg +217.5%
2017 38,364 kg -42.7%
2018 28,322 kg -26.2%
2019 7,903 kg -72.1%
2020 2,504 kg -68.3%
2021 3,800 kg +51.8%
2022 7,948 kg +109.2%
2023 8,637 kg +8.7%
2030 27,042 kg +213.1%
2050 33,120 kg +22.5%

Averages by decade

DecadeAverage LowestHighest Years
1960s 35,705 kg 15,770 kg 60,784 kg 9
1970s 26,888 kg 15,028 kg 44,400 kg 10
1980s 9,008 kg 2,739 kg 18,008 kg 10
1990s 1,929 kg 550.32 kg 6,134 kg 9
2000s 10,040 kg 3,190 kg 21,990 kg 10
2010s 18,876 kg 105.27 kg 66,958 kg 10
2020s 5,722 kg 2,504 kg 8,637 kg 4
2030s 27,042 kg 27,042 kg 27,042 kg 1
2050s 33,120 kg 33,120 kg 33,120 kg 1

Countries ranked near Algeria

  1. 84 Jordan 38,232 kg compare
  2. 85 Madagascar 36,062 kg compare
  3. 86 Bulgaria 35,348 kg compare
  4. 88 Cuba 31,286 kg compare
  5. 89 Dominican Republic 20,714 kg compare
  6. 90 Romania 19,642 kg compare

See the full ranking of 158 places →

More climate change data for Algeria

All data for Algeria →

Frequently asked questions

What is sorghum — crop residues in Algeria?
Sorghum — crop residues in Algeria was 33,120 kg in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest sorghum — crop residues recorded in Algeria?
The highest recorded value was 66,958 kg in 2016.
What is the lowest sorghum — crop residues recorded in Algeria?
The lowest recorded value was 105.27 kg in 2013.
How does Algeria rank for sorghum — crop residues?
Algeria ranks 87th out of 112 countries with data for 2050.
Where does this Algeria data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sorghum — Crop residues (N content). Statizoid updates them automatically from the source API.

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Sorghum — Crop residues in Algeria. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 August 2026, from https://climate.statizoid.com/stat/sorghum-crop-residues-n-content-fao-tier-1/algeria/

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About this data

Indicator
Sorghum — Crop residues (N content)
Unit
kg
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
158 places, 8,807 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).