Sorghum — Crop residues in Bulgaria

Bulgaria: Sorghum — Crop residues was 35,348 kg in 2050. ◆ Volatile

Latest (2050)
35,348 kg
World rank
86th
of 112 countries
All-time high
735,003 kg
in 1966
All-time low
20,260 kg
in 2009
Years of data
49
1961–2050

Sorghum — Crop residues in Bulgaria, 1961–2050

0200.0k400.0k600.0k800.0k196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kg.

Analysis

Bulgaria recorded 35,348 kg for sorghum — crop residues in 2050.

Over the whole period, sorghum — crop residues in Bulgaria peaked at 735,003 kg in 1966 and was at its lowest, 20,260 kg, in 2009.

That places Bulgaria 86th out of 112 countries with data for 2050, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Sorghum — Crop residues in Bulgaria, year by year

Annual values for Sorghum — Crop residues (N content) in Bulgaria, 1961 to 2050.
Year kg Change
1961 94,043 kg
1962 67,542 kg -28.2%
1963 86,419 kg +27.9%
1964 106,015 kg +22.7%
1965 179,305 kg +69.1%
1966 735,003 kg +309.9%
1967 624,638 kg -15.0%
1968 194,463 kg -68.9%
1969 229,186 kg +17.9%
1970 103,776 kg -54.7%
1971 143,488 kg +38.3%
1972 130,639 kg -9.0%
1973 23,747 kg -81.8%
1990 102,418 kg +331.3%
1991 95,314 kg -6.9%
1992 108,065 kg +13.4%
1993 82,951 kg -23.2%
1994 85,384 kg +2.9%
1995 49,197 kg -42.4%
1996 74,064 kg +50.5%
1997 98,606 kg +33.1%
1998 90,511 kg -8.2%
1999 82,988 kg -8.3%
2000 101,884 kg +22.8%
2001 106,751 kg +4.8%
2002 106,826 kg +0.1%
2003 77,591 kg -27.4%
2004 76,339 kg -1.6%
2005 39,138 kg -48.7%
2006 31,036 kg -20.7%
2007 29,478 kg -5.0%
2008 42,211 kg +43.2%
2009 20,260 kg -52.0%
2010 96,995 kg +378.7%
2011 68,242 kg -29.6%
2012 130,413 kg +91.1%
2013 126,428 kg -3.1%
2014 198,088 kg +56.7%
2015 190,017 kg -4.1%
2016 87,971 kg -53.7%
2017 129,603 kg +47.3%
2018 352,071 kg +171.7%
2019 235,969 kg -33.0%
2020 113,426 kg -51.9%
2021 56,720 kg -50.0%
2022 68,148 kg +20.1%
2023 98,446 kg +44.5%
2030 35,457 kg -64.0%
2050 35,348 kg -0.3%

Averages by decade

DecadeAverage LowestHighest Years
1960s 257,402 kg 67,542 kg 735,003 kg 9
1970s 100,412 kg 23,747 kg 143,488 kg 4
1990s 86,950 kg 49,197 kg 108,065 kg 10
2000s 63,151 kg 20,260 kg 106,826 kg 10
2010s 161,580 kg 68,242 kg 352,071 kg 10
2020s 84,185 kg 56,720 kg 113,426 kg 4
2030s 35,457 kg 35,457 kg 35,457 kg 1
2050s 35,348 kg 35,348 kg 35,348 kg 1

Countries ranked near Bulgaria

  1. 83 Republic of Korea 41,677 kg compare
  2. 84 Jordan 38,232 kg compare
  3. 85 Madagascar 36,062 kg compare
  4. 87 Algeria 33,120 kg compare
  5. 88 Cuba 31,286 kg compare
  6. 89 Dominican Republic 20,714 kg compare

See the full ranking of 158 places →

More climate change data for Bulgaria

All data for Bulgaria →

Frequently asked questions

What is sorghum — crop residues in Bulgaria?
Sorghum — crop residues in Bulgaria was 35,348 kg in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest sorghum — crop residues recorded in Bulgaria?
The highest recorded value was 735,003 kg in 1966.
What is the lowest sorghum — crop residues recorded in Bulgaria?
The lowest recorded value was 20,260 kg in 2009.
How does Bulgaria rank for sorghum — crop residues?
Bulgaria ranks 86th out of 112 countries with data for 2050.
Where does this Bulgaria data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sorghum — Crop residues (N content). Statizoid updates them automatically from the source API.

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Sorghum — Crop residues in Bulgaria. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 28 August 2026, from https://climate.statizoid.com/stat/sorghum-crop-residues-n-content-fao-tier-1/bulgaria/

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About this data

Indicator
Sorghum — Crop residues (N content)
Unit
kg
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
158 places, 8,807 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).