Angola vs Uruguay: Sorghum — Crop residues (N content)

Angola
2.30 million kg
in 2050
Uruguay
2.16 million kg
in 2050
Angola rank
44th
Uruguay rank
45th

Sorghum — Crop residues (N content) over time

  • Angola
  • Uruguay
01.0M2.0M3.0M4.0M196120052050

How they compare

Angola currently reports 2.30 million kg against 2.16 million kg in Uruguay, a difference of 140,400 kg.

That makes Angola's figure about 1.1 times Uruguay's.

The two have swapped places 10 times across 26 shared years of data; in 2000 it was Angola ahead.

Angola ranks 44th and Uruguay ranks 45th of 112 countries.

Angola has averaged higher in every one of the 5 decades both report.

Head to head by decade

Decade Angola Uruguay Difference Ahead
2000s 1.19 million kg 1.09 million kg 93,794 kg Angola
2010s 2.08 million kg 2.06 million kg 19,298 kg Angola
2020s 1.75 million kg 807,056 kg 947,444 kg Angola
2030s 2.05 million kg 1.68 million kg 372,190 kg Angola
2050s 2.30 million kg 2.16 million kg 140,400 kg Angola

Averages of every year both report within each decade.

Frequently asked questions

Which has higher sorghum — crop residues, Angola or Uruguay?
Angola, at 2.30 million kg against 2.16 million kg in Uruguay as of 2050.
What is the difference in sorghum — crop residues between Angola and Uruguay?
140,400 kg, with Angola ahead.
How many years of comparable data are there for Angola and Uruguay?
26 years are reported by both, from 2000 to 2050.
How do Angola and Uruguay rank globally for sorghum — crop residues?
Angola ranks 44th and Uruguay ranks 45th of 112 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Sorghum — Crop residues (N content). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Angola vs Uruguay: Sorghum — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 11 October 2026, from https://climate.statizoid.com/compare/sorghum-crop-residues-n-content-fao-tier-1/angola/uruguay/

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About this data

Indicator
Sorghum — Crop residues (N content)
Unit
kg
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
158 places, 8,807 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).