Caribbean vs Uganda: Sorghum — Crop residues (N content)
Sorghum — Crop residues (N content) over time
- Caribbean
- Uganda
How they compare
Uganda currently reports 10.91 million kg against 3.41 million kg in Caribbean, a difference of 7.50 million kg.
That makes Uganda's figure about 3.2 times Caribbean's.
Across all 65 years both countries report, Uganda has been ahead every year.
Caribbean ranks 26th and Uganda ranks 23rd of 31 countries.
Uganda has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Caribbean | Uganda | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 3.70 million kg | 4.91 million kg | 1.21 million kg | Uganda |
| 1970s | 2.99 million kg | 5.75 million kg | 2.75 million kg | Uganda |
| 1980s | 2.95 million kg | 4.27 million kg | 1.33 million kg | Uganda |
| 1990s | 2.06 million kg | 5.28 million kg | 3.22 million kg | Uganda |
| 2000s | 2.00 million kg | 5.95 million kg | 3.95 million kg | Uganda |
| 2010s | 1.66 million kg | 5.34 million kg | 3.67 million kg | Uganda |
| 2020s | 414,361 kg | 4.48 million kg | 4.06 million kg | Uganda |
| 2030s | 2.68 million kg | 7.93 million kg | 5.25 million kg | Uganda |
| 2050s | 3.41 million kg | 10.91 million kg | 7.50 million kg | Uganda |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sorghum — crop residues, Caribbean or Uganda?
- Uganda, at 10.91 million kg against 3.41 million kg in Caribbean as of 2050.
- What is the difference in sorghum — crop residues between Caribbean and Uganda?
- 7.50 million kg, with Uganda ahead.
- How many years of comparable data are there for Caribbean and Uganda?
- 65 years are reported by both, from 1961 to 2050.
- How do Caribbean and Uganda rank globally for sorghum — crop residues?
- Caribbean ranks 26th and Uganda ranks 23rd of 31 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sorghum — Crop residues (N content). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).