Dominican Republic vs Eswatini: Sorghum — Crop residues (N content)

Dominican Republic
20,714 kg
in 2050
Eswatini
10,999 kg
in 2050
Dominican Republic rank
89th
Eswatini rank
92nd

Sorghum — Crop residues (N content) over time

  • Dominican Republic
  • Eswatini
0200.0k400.0k600.0k196120052050

How they compare

Dominican Republic currently reports 20,714 kg against 10,999 kg in Eswatini, a difference of 9,715 kg.

That makes Dominican Republic's figure about 1.9 times Eswatini's.

The two have swapped places 9 times across 65 shared years of data; in 1961 it was Eswatini ahead.

Dominican Republic ranks 89th and Eswatini ranks 92nd of 112 countries.

Across the 9 decades both report, Dominican Republic averaged higher in 7 and Eswatini in 2.

Head to head by decade

Decade Dominican Republic Eswatini Difference Ahead
1960s 68,573 kg 161,972 kg 93,399 kg Eswatini
1970s 168,844 kg 47,914 kg 120,930 kg Dominican Republic
1980s 390,774 kg 27,197 kg 363,577 kg Dominican Republic
1990s 173,875 kg 16,313 kg 157,562 kg Dominican Republic
2000s 43,295 kg 11,850 kg 31,445 kg Dominican Republic
2010s 23,395 kg 19,134 kg 4,261 kg Dominican Republic
2020s 4,188 kg 6,659 kg 2,471 kg Eswatini
2030s 20,772 kg 12,626 kg 8,146 kg Dominican Republic
2050s 20,714 kg 10,999 kg 9,715 kg Dominican Republic

Averages of every year both report within each decade.

Frequently asked questions

Which has higher sorghum — crop residues, Dominican Republic or Eswatini?
Dominican Republic, at 20,714 kg against 10,999 kg in Eswatini as of 2050.
What is the difference in sorghum — crop residues between Dominican Republic and Eswatini?
9,715 kg, with Dominican Republic ahead.
How many years of comparable data are there for Dominican Republic and Eswatini?
65 years are reported by both, from 1961 to 2050.
How do Dominican Republic and Eswatini rank globally for sorghum — crop residues?
Dominican Republic ranks 89th and Eswatini ranks 92nd of 112 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Sorghum — Crop residues (N content). Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Dominican Republic vs Eswatini: Sorghum — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 11 October 2026, from https://climate.statizoid.com/compare/sorghum-crop-residues-n-content-fao-tier-1/dominican-republic/eswatini/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://climate.statizoid.com/compare/sorghum-crop-residues-n-content-fao-tier-1/dominican-republic/eswatini/">Dominican Republic vs Eswatini: Sorghum — Crop residues</a> — Statizoid

About this data

Indicator
Sorghum — Crop residues (N content)
Unit
kg
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
158 places, 8,807 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).