Ecuador vs Israel: Sorghum — Crop residues (N content)
Sorghum — Crop residues (N content) over time
- Ecuador
- Israel
How they compare
Ecuador currently reports 279,214 kg against 169,089 kg in Israel, a difference of 110,125 kg.
That makes Ecuador's figure about 1.7 times Israel's.
The two have swapped places 11 times across 47 shared years of data; in 1976 it was Israel ahead.
Ecuador ranks 68th and Israel ranks 71st of 112 countries.
Across the 8 decades both report, Ecuador averaged higher in 3 and Israel in 5.
Head to head by decade
| Decade | Ecuador | Israel | Difference | Ahead |
|---|---|---|---|---|
| 1970s | 11,363 kg | 71,461 kg | 60,098 kg | Israel |
| 1980s | 64,203 kg | 72,567 kg | 8,364 kg | Israel |
| 1990s | 31,721 kg | 16,969 kg | 14,752 kg | Ecuador |
| 2000s | 146,161 kg | 219,431 kg | 73,270 kg | Israel |
| 2010s | 176,389 kg | 280,141 kg | 103,753 kg | Israel |
| 2020s | 182,574 kg | 292,288 kg | 109,714 kg | Israel |
| 2030s | 217,373 kg | 171,342 kg | 46,031 kg | Ecuador |
| 2050s | 279,214 kg | 169,089 kg | 110,125 kg | Ecuador |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sorghum — crop residues, Ecuador or Israel?
- Ecuador, at 279,214 kg against 169,089 kg in Israel as of 2050.
- What is the difference in sorghum — crop residues between Ecuador and Israel?
- 110,125 kg, with Ecuador ahead.
- How many years of comparable data are there for Ecuador and Israel?
- 47 years are reported by both, from 1976 to 2050.
- How do Ecuador and Israel rank globally for sorghum — crop residues?
- Ecuador ranks 68th and Israel ranks 71st of 112 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sorghum — Crop residues (N content). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).