Ethiopia vs Niger: Sorghum — Crop residues (N content)
Sorghum — Crop residues (N content) over time
- Ethiopia
- Niger
How they compare
Ethiopia currently reports 65.61 million kg against 49.17 million kg in Niger, a difference of 16.44 million kg.
That makes Ethiopia's figure about 1.3 times Niger's.
The two have swapped places 11 times across 33 shared years of data; in 1993 it was Niger ahead.
Ethiopia ranks 7th and Niger ranks 9th of 112 countries.
Across the 6 decades both report, Ethiopia averaged higher in 3 and Niger in 3.
Head to head by decade
| Decade | Ethiopia | Niger | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 18.94 million kg | 23.82 million kg | 4.88 million kg | Niger |
| 2000s | 27.60 million kg | 30.76 million kg | 3.16 million kg | Niger |
| 2010s | 50.27 million kg | 46.79 million kg | 3.48 million kg | Ethiopia |
| 2020s | 44.12 million kg | 49.89 million kg | 5.77 million kg | Niger |
| 2030s | 48.26 million kg | 39.49 million kg | 8.77 million kg | Ethiopia |
| 2050s | 65.61 million kg | 49.17 million kg | 16.44 million kg | Ethiopia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sorghum — crop residues, Ethiopia or Niger?
- Ethiopia, at 65.61 million kg against 49.17 million kg in Niger as of 2050.
- What is the difference in sorghum — crop residues between Ethiopia and Niger?
- 16.44 million kg, with Ethiopia ahead.
- How many years of comparable data are there for Ethiopia and Niger?
- 33 years are reported by both, from 1993 to 2050.
- How do Ethiopia and Niger rank globally for sorghum — crop residues?
- Ethiopia ranks 7th and Niger ranks 9th of 112 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sorghum — Crop residues (N content). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).