Hungary vs Spain: Sorghum — Crop residues
Sorghum — Crop residues over time
- Hungary
- Spain
How they compare
Spain currently reports 237,413 kg against 135,085 kg in Hungary, a difference of 102,328 kg.
That makes Spain's figure about 1.8 times Hungary's.
The two have swapped places 5 times across 65 shared years of data; in 1961 it was Hungary ahead.
Hungary ranks 73rd and Spain ranks 70th of 112 countries.
Across the 9 decades both report, Hungary averaged higher in 1 and Spain in 8.
Head to head by decade
| Decade | Hungary | Spain | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 81,632 kg | 514,535 kg | 432,902 kg | Spain |
| 1970s | 129,286 kg | 1.74 million kg | 1.61 million kg | Spain |
| 1980s | 288,974 kg | 1.02 million kg | 734,594 kg | Spain |
| 1990s | 229,628 kg | 519,973 kg | 290,345 kg | Spain |
| 2000s | 106,548 kg | 266,592 kg | 160,044 kg | Spain |
| 2010s | 282,435 kg | 333,180 kg | 50,744 kg | Spain |
| 2020s | 977,797 kg | 202,236 kg | 775,561 kg | Hungary |
| 2030s | 135,398 kg | 237,887 kg | 102,489 kg | Spain |
| 2050s | 135,085 kg | 237,413 kg | 102,328 kg | Spain |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sorghum — crop residues, Hungary or Spain?
- Spain, at 237,413 kg against 135,085 kg in Hungary as of 2050.
- What is the difference in sorghum — crop residues between Hungary and Spain?
- 102,328 kg, with Spain ahead.
- How many years of comparable data are there for Hungary and Spain?
- 65 years are reported by both, from 1961 to 2050.
- How do Hungary and Spain rank globally for sorghum — crop residues?
- Hungary ranks 73rd and Spain ranks 70th of 112 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sorghum — Crop residues (N content). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).