Sorghum — Crop residues in Spain

Spain: Sorghum — Crop residues was 237,413 kg in 2050. ◆ Volatile

Latest (2050)
237,413 kg
World rank
70th
of 112 countries
All-time high
2.55 million kg
in 1978
All-time low
10,466 kg
in 1962
Years of data
65
1961–2050

Sorghum — Crop residues in Spain, 1961–2050

01.0M2.0M3.0M196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kg.

Analysis

Spain recorded 237,413 kg for sorghum — crop residues in 2050.

Over the whole period, sorghum — crop residues in Spain peaked at 2.55 million kg in 1978 and was at its lowest, 10,466 kg, in 1962.

That places Spain 70th out of 112 countries with data for 2050, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Sorghum — Crop residues in Spain, year by year

Annual values for Sorghum — Crop residues (N content) in Spain, 1961 to 2050.
Year kg Change
1961 11,358 kg
1962 10,466 kg -7.9%
1963 25,626 kg +144.8%
1964 579,996 kg +2163.3%
1965 506,449 kg -12.7%
1966 541,216 kg +6.9%
1967 489,872 kg -9.5%
1968 965,818 kg +97.2%
1969 1.50 million kg +55.3%
1970 1.82 million kg +21.3%
1971 1.65 million kg -9.5%
1972 1.71 million kg +3.6%
1973 1.60 million kg -6.1%
1974 1.49 million kg -7.3%
1975 1.37 million kg -7.5%
1976 1.51 million kg +9.7%
1977 1.78 million kg +18.1%
1978 2.55 million kg +43.5%
1979 1.96 million kg -23.1%
1980 1.70 million kg -13.2%
1981 1.36 million kg -20.4%
1982 1.09 million kg -19.6%
1983 764,108 kg -29.9%
1984 884,195 kg +15.7%
1985 906,509 kg +2.5%
1986 882,234 kg -2.7%
1987 704,211 kg -20.2%
1988 876,663 kg +24.5%
1989 1.07 million kg +21.9%
1990 799,051 kg -25.2%
1991 926,250 kg +15.9%
1992 434,574 kg -53.1%
1993 207,555 kg -52.2%
1994 759,187 kg +265.8%
1995 259,738 kg -65.8%
1996 405,300 kg +56.0%
1997 447,531 kg +10.4%
1998 532,293 kg +18.9%
1999 428,255 kg -19.5%
2000 384,271 kg -10.3%
2001 321,117 kg -16.4%
2002 281,446 kg -12.4%
2003 216,178 kg -23.2%
2004 246,769 kg +14.2%
2005 222,794 kg -9.7%
2006 200,365 kg -10.1%
2007 256,251 kg +27.9%
2008 227,998 kg -11.0%
2009 308,729 kg +35.4%
2010 331,384 kg +7.3%
2011 345,627 kg +4.3%
2012 272,262 kg -21.2%
2013 410,738 kg +50.9%
2014 411,434 kg +0.2%
2015 441,415 kg +7.3%
2016 339,989 kg -23.0%
2017 284,083 kg -16.4%
2018 246,021 kg -13.4%
2019 248,844 kg +1.1%
2020 206,001 kg -17.2%
2021 160,759 kg -22.0%
2022 153,872 kg -4.3%
2023 288,312 kg +87.4%
2030 237,887 kg -17.5%
2050 237,413 kg -0.2%

Averages by decade

DecadeAverage LowestHighest Years
1960s 514,535 kg 10,466 kg 1.50 million kg 9
1970s 1.74 million kg 1.37 million kg 2.55 million kg 10
1980s 1.02 million kg 704,211 kg 1.70 million kg 10
1990s 519,973 kg 207,555 kg 926,250 kg 10
2000s 266,592 kg 200,365 kg 384,271 kg 10
2010s 333,180 kg 246,021 kg 441,415 kg 10
2020s 202,236 kg 153,872 kg 288,312 kg 4
2030s 237,887 kg 237,887 kg 237,887 kg 1
2050s 237,413 kg 237,413 kg 237,413 kg 1

Countries ranked near Spain

  1. 67 Albania 287,352 kg compare
  2. 68 Ecuador 279,214 kg compare
  3. 69 Iraq 255,052 kg compare
  4. 71 Israel 169,089 kg compare
  5. 72 Uzbekistan 149,880 kg compare
  6. 73 Hungary 135,085 kg compare

See the full ranking of 158 places →

More climate change data for Spain

All data for Spain →

Frequently asked questions

What is sorghum — crop residues in Spain?
Sorghum — crop residues in Spain was 237,413 kg in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest sorghum — crop residues recorded in Spain?
The highest recorded value was 2.55 million kg in 1978.
What is the lowest sorghum — crop residues recorded in Spain?
The lowest recorded value was 10,466 kg in 1962.
How does Spain rank for sorghum — crop residues?
Spain ranks 70th out of 112 countries with data for 2050.
Where does this Spain data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sorghum — Crop residues (N content). Statizoid updates them automatically from the source API.

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Sorghum — Crop residues in Spain. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 22 August 2026, from https://climate.statizoid.com/stat/sorghum-crop-residues-n-content-fao-tier-1/spain/

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About this data

Indicator
Sorghum — Crop residues (N content)
Unit
kg
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
158 places, 8,807 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).