Oman vs Panama: Sorghum — Crop residues (N content)

Oman
120,032 kg
in 2050
Panama
134,848 kg
in 2050
Oman rank
75th
Panama rank
74th

Sorghum — Crop residues (N content) over time

  • Oman
  • Panama
0500.0k1.0M1.5M197920142050

How they compare

Panama currently reports 134,848 kg against 120,032 kg in Oman, a difference of 14,816 kg.

That makes Panama's figure about 1.1 times Oman's.

The two have swapped places 6 times across 40 shared years of data; in 1986 it was Panama ahead.

Oman ranks 75th and Panama ranks 74th of 112 countries.

Across the 7 decades both report, Oman averaged higher in 4 and Panama in 3.

Head to head by decade

Decade Oman Panama Difference Ahead
1980s 26,885 kg 282,384 kg 255,499 kg Panama
1990s 49,718 kg 179,003 kg 129,285 kg Panama
2000s 117,615 kg 58,192 kg 59,423 kg Oman
2010s 304,222 kg 31,426 kg 272,796 kg Oman
2020s 1.13 million kg 14,380 kg 1.11 million kg Oman
2030s 115,106 kg 114,308 kg 798 kg Oman
2050s 120,032 kg 134,848 kg 14,816 kg Panama

Averages of every year both report within each decade.

Frequently asked questions

Which has higher sorghum — crop residues, Oman or Panama?
Panama, at 134,848 kg against 120,032 kg in Oman as of 2050.
What is the difference in sorghum — crop residues between Oman and Panama?
14,816 kg, with Panama ahead.
How many years of comparable data are there for Oman and Panama?
40 years are reported by both, from 1986 to 2050.
How do Oman and Panama rank globally for sorghum — crop residues?
Oman ranks 75th and Panama ranks 74th of 112 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Sorghum — Crop residues (N content). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Oman vs Panama: Sorghum — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 11 October 2026, from https://climate.statizoid.com/compare/sorghum-crop-residues-n-content-fao-tier-1/oman/panama/

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About this data

Indicator
Sorghum — Crop residues (N content)
Unit
kg
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
158 places, 8,807 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).