Africa vs United Republic of Tanzania: Soya beans — Crop residues
Soya beans — Crop residues over time
- Africa
- United Republic of Tanzania
How they compare
Africa currently reports 1.3 kt against 0.0045 kt in United Republic of Tanzania, a difference of 1.3 kt.
That makes Africa's figure about 288.2 times United Republic of Tanzania's.
Across all 65 years both countries report, Africa has been ahead every year.
Africa ranks 12th and United Republic of Tanzania ranks 13th of 31 groups.
Africa has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Africa | United Republic of Tanzania | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0494 kt | 0.0012 kt | 0.0482 kt | Africa |
| 1970s | 0.0763 kt | 0.0007 kt | 0.0757 kt | Africa |
| 1980s | 0.1525 kt | 0.0004 kt | 0.152 kt | Africa |
| 1990s | 0.2578 kt | 0.0009 kt | 0.2569 kt | Africa |
| 2000s | 0.384 kt | 0.0009 kt | 0.383 kt | Africa |
| 2010s | 0.7987 kt | 0.0027 kt | 0.796 kt | Africa |
| 2020s | 1.57 kt | 0.0153 kt | 1.56 kt | Africa |
| 2030s | 0.8333 kt | 0.0027 kt | 0.8306 kt | Africa |
| 2050s | 1.3 kt | 0.0045 kt | 1.29 kt | Africa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher soya beans — crop residues, Africa or United Republic of Tanzania?
- Africa, at 1.3 kt against 0.0045 kt in United Republic of Tanzania as of 2050.
- What is the difference in soya beans — crop residues between Africa and United Republic of Tanzania?
- 1.3 kt, with Africa ahead.
- How many years of comparable data are there for Africa and United Republic of Tanzania?
- 65 years are reported by both, from 1961 to 2050.
- How do Africa and United Republic of Tanzania rank globally for soya beans — crop residues?
- Africa ranks 12th and United Republic of Tanzania ranks 13th of 31 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Soya beans — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).