Argentina vs China, mainland: Soya beans — Crop residues
Soya beans — Crop residues over time
- Argentina
- China, mainland
How they compare
Argentina currently reports 13.91 kt against 4.56 kt in China, mainland, a difference of 9.35 kt.
That makes Argentina's figure about 3.1 times China, mainland's.
The two have swapped places 1 time across 65 shared years of data; in 1961 it was China, mainland ahead.
Argentina ranks 3rd and China, mainland ranks 6th of 98 countries.
Across the 9 decades both report, Argentina averaged higher in 5 and China, mainland in 4.
Head to head by decade
| Decade | Argentina | China, mainland | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0052 kt | 2.68 kt | 2.67 kt | China, mainland |
| 1970s | 0.2221 kt | 2.39 kt | 2.17 kt | China, mainland |
| 1980s | 1.36 kt | 2.86 kt | 1.51 kt | China, mainland |
| 1990s | 2.87 kt | 3.32 kt | 0.4526 kt | China, mainland |
| 2000s | 7.25 kt | 3.83 kt | 3.42 kt | Argentina |
| 2010s | 10.38 kt | 3.34 kt | 7.04 kt | Argentina |
| 2020s | 8.54 kt | 4.37 kt | 4.16 kt | Argentina |
| 2030s | 13.14 kt | 4.08 kt | 9.05 kt | Argentina |
| 2050s | 13.91 kt | 4.56 kt | 9.36 kt | Argentina |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher soya beans — crop residues, Argentina or China, mainland?
- Argentina, at 13.91 kt against 4.56 kt in China, mainland as of 2050.
- What is the difference in soya beans — crop residues between Argentina and China, mainland?
- 9.35 kt, with Argentina ahead.
- How many years of comparable data are there for Argentina and China, mainland?
- 65 years are reported by both, from 1961 to 2050.
- How do Argentina and China, mainland rank globally for soya beans — crop residues?
- Argentina ranks 3rd and China, mainland ranks 6th of 98 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Soya beans — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).