Belize vs Bulgaria: Soya beans — Crop residues (Direct emissions N2O)
Soya beans — Crop residues (Direct emissions N2O) over time
- Belize
- Bulgaria
How they compare
Belize currently reports 0.0002 kt against 0.0001 kt in Bulgaria, a difference of 0.0001 kt.
That makes Belize's figure about 2.0 times Bulgaria's.
The two have swapped places 7 times across 37 shared years of data; in 1989 it was Bulgaria ahead.
Belize ranks 79th and Bulgaria ranks 82nd of 98 countries.
Across the 7 decades both report, Belize averaged higher in 3 and Bulgaria in 4.
Head to head by decade
| Decade | Belize | Bulgaria | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 0 kt | 0.0069 kt | 0.0069 kt | Bulgaria |
| 1990s | 0.0001 kt | 0.0041 kt | 0.004 kt | Bulgaria |
| 2000s | 0.0001 kt | 0.0003 kt | 0.0001 kt | Bulgaria |
| 2010s | 0.0014 kt | 0.0026 kt | 0.0011 kt | Bulgaria |
| 2020s | 0.0054 kt | 0.0018 kt | 0.0037 kt | Belize |
| 2030s | 0.0002 kt | 0.0001 kt | 0.0001 kt | Belize |
| 2050s | 0.0002 kt | 0.0001 kt | 0.0001 kt | Belize |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher soya beans — crop residues, Belize or Bulgaria?
- Belize, at 0.0002 kt against 0.0001 kt in Bulgaria as of 2050.
- What is the difference in soya beans — crop residues between Belize and Bulgaria?
- 0.0001 kt, with Belize ahead.
- How many years of comparable data are there for Belize and Bulgaria?
- 37 years are reported by both, from 1989 to 2050.
- How do Belize and Bulgaria rank globally for soya beans — crop residues?
- Belize ranks 79th and Bulgaria ranks 82nd of 98 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Soya beans — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).