Bosnia and Herzegovina vs Sri Lanka: Soya beans — Crop residues
Soya beans — Crop residues over time
- Bosnia and Herzegovina
- Sri Lanka
How they compare
Sri Lanka currently reports 0.0035 kt against 0.0031 kt in Bosnia and Herzegovina, a difference of 0.0004 kt.
That makes Sri Lanka's figure about 1.1 times Bosnia and Herzegovina's.
The two have swapped places 9 times across 34 shared years of data; in 1992 it was Bosnia and Herzegovina ahead.
Bosnia and Herzegovina ranks 58th and Sri Lanka ranks 57th of 98 countries.
Across the 6 decades both report, Bosnia and Herzegovina averaged higher in 5 and Sri Lanka in 1.
Head to head by decade
| Decade | Bosnia and Herzegovina | Sri Lanka | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0016 kt | 0.0003 kt | 0.0013 kt | Bosnia and Herzegovina |
| 2000s | 0.0018 kt | 0.0007 kt | 0.0011 kt | Bosnia and Herzegovina |
| 2010s | 0.0029 kt | 0.0018 kt | 0.0011 kt | Bosnia and Herzegovina |
| 2020s | 0.0069 kt | 0.0013 kt | 0.0056 kt | Bosnia and Herzegovina |
| 2030s | 0.0028 kt | 0.0022 kt | 0.0006 kt | Bosnia and Herzegovina |
| 2050s | 0.0031 kt | 0.0035 kt | 0.0004 kt | Sri Lanka |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher soya beans — crop residues, Bosnia and Herzegovina or Sri Lanka?
- Sri Lanka, at 0.0035 kt against 0.0031 kt in Bosnia and Herzegovina as of 2050.
- What is the difference in soya beans — crop residues between Bosnia and Herzegovina and Sri Lanka?
- 0.0004 kt, with Sri Lanka ahead.
- How many years of comparable data are there for Bosnia and Herzegovina and Sri Lanka?
- 34 years are reported by both, from 1992 to 2050.
- How do Bosnia and Herzegovina and Sri Lanka rank globally for soya beans — crop residues?
- Bosnia and Herzegovina ranks 58th and Sri Lanka ranks 57th of 98 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Soya beans — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).