China, mainland vs India: Soya beans — Crop residues
Soya beans — Crop residues over time
- China, mainland
- India
How they compare
India currently reports 5 kt against 4.56 kt in China, mainland, a difference of 0.44 kt.
That makes India's figure about 1.1 times China, mainland's.
The two have swapped places 5 times across 65 shared years of data; in 1961 it was China, mainland ahead.
China, mainland ranks 6th and India ranks 4th of 98 countries.
Across the 9 decades both report, China, mainland averaged higher in 7 and India in 2.
Head to head by decade
| Decade | China, mainland | India | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 2.68 kt | 0.0052 kt | 2.67 kt | China, mainland |
| 1970s | 2.39 kt | 0.0419 kt | 2.35 kt | China, mainland |
| 1980s | 2.86 kt | 0.3522 kt | 2.51 kt | China, mainland |
| 1990s | 3.32 kt | 1.54 kt | 1.78 kt | China, mainland |
| 2000s | 3.83 kt | 2.51 kt | 1.32 kt | China, mainland |
| 2010s | 3.34 kt | 3.67 kt | 0.3289 kt | India |
| 2020s | 4.37 kt | 4.11 kt | 0.2686 kt | China, mainland |
| 2030s | 4.08 kt | 3.96 kt | 0.1267 kt | China, mainland |
| 2050s | 4.56 kt | 5 kt | 0.4477 kt | India |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher soya beans — crop residues, China, mainland or India?
- India, at 5 kt against 4.56 kt in China, mainland as of 2050.
- What is the difference in soya beans — crop residues between China, mainland and India?
- 0.44 kt, with India ahead.
- How many years of comparable data are there for China, mainland and India?
- 65 years are reported by both, from 1961 to 2050.
- How do China, mainland and India rank globally for soya beans — crop residues?
- China, mainland ranks 6th and India ranks 4th of 98 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Soya beans — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).