China, Taiwan Province of vs Poland: Soya beans — Crop residues

China, Taiwan Province of
0.0001 kt
in 2050
Poland
0.0001 kt
in 2050
China, Taiwan Province of rank
82nd
Poland rank
82nd

Soya beans — Crop residues over time

  • China, Taiwan Province of
  • Poland
00.0050.010.0150.02196120052050

How they compare

China, Taiwan Province of currently reports 0.0001 kt against 0.0001 kt in Poland, a difference of 0 kt.

Across all 20 years both countries report, Poland has been ahead every year.

China, Taiwan Province of ranks 82nd and Poland ranks 82nd of 98 countries.

Poland has averaged higher in every one of the 5 decades both report.

Head to head by decade

Decade China, Taiwan Province of Poland Difference Ahead
2000s 0 kt 0.0001 kt 0 kt Poland
2010s 0.0006 kt 0.0021 kt 0.0014 kt Poland
2020s 0.0012 kt 0.0069 kt 0.0057 kt Poland
2030s 0 kt 0.0001 kt 0.0001 kt Poland
2050s 0.0001 kt 0.0001 kt 0 kt

Averages of every year both report within each decade.

Frequently asked questions

Which has higher soya beans — crop residues, China, Taiwan Province of or Poland?
China, Taiwan Province of, at 0.0001 kt against 0.0001 kt in Poland as of 2050.
What is the difference in soya beans — crop residues between China, Taiwan Province of and Poland?
0 kt, with China, Taiwan Province of ahead.
How many years of comparable data are there for China, Taiwan Province of and Poland?
20 years are reported by both, from 2003 to 2050.
How do China, Taiwan Province of and Poland rank globally for soya beans — crop residues?
China, Taiwan Province of ranks 82nd and Poland ranks 82nd of 98 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Soya beans — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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China, Taiwan Province of vs Poland: Soya beans — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 September 2026, from https://climate.statizoid.com/compare/soya-beans-crop-residues-direct-emissions-n2o-fao-tier-1/china-taiwan-province-of/poland/

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About this data

Indicator
Soya beans — Crop residues (Direct emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
146 places, 7,252 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).