Democratic Republic of the Congo vs Southern Asia: Soya beans — Crop residues
Soya beans — Crop residues over time
- Democratic Republic of the Congo
- Southern Asia
How they compare
Southern Asia currently reports 5.23 kt against 0.0259 kt in Democratic Republic of the Congo, a difference of 5.2 kt.
That makes Southern Asia's figure about 202.1 times Democratic Republic of the Congo's.
Across all 65 years both countries report, Southern Asia has been ahead every year.
Democratic Republic of the Congo ranks 10th and Southern Asia ranks 9th of 17 countries.
Southern Asia has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Democratic Republic of the Congo | Southern Asia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0007 kt | 0.0073 kt | 0.0065 kt | Southern Asia |
| 1970s | 0.0013 kt | 0.0583 kt | 0.057 kt | Southern Asia |
| 1980s | 0.0027 kt | 0.3812 kt | 0.3785 kt | Southern Asia |
| 1990s | 0.0052 kt | 1.57 kt | 1.56 kt | Southern Asia |
| 2000s | 0.0077 kt | 2.56 kt | 2.55 kt | Southern Asia |
| 2010s | 0.011 kt | 3.74 kt | 3.73 kt | Southern Asia |
| 2020s | 0.0129 kt | 4.18 kt | 4.17 kt | Southern Asia |
| 2030s | 0.015 kt | 4.09 kt | 4.07 kt | Southern Asia |
| 2050s | 0.0259 kt | 5.23 kt | 5.21 kt | Southern Asia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher soya beans — crop residues, Democratic Republic of the Congo or Southern Asia?
- Southern Asia, at 5.23 kt against 0.0259 kt in Democratic Republic of the Congo as of 2050.
- What is the difference in soya beans — crop residues between Democratic Republic of the Congo and Southern Asia?
- 5.2 kt, with Southern Asia ahead.
- How many years of comparable data are there for Democratic Republic of the Congo and Southern Asia?
- 65 years are reported by both, from 1961 to 2050.
- How do Democratic Republic of the Congo and Southern Asia rank globally for soya beans — crop residues?
- Democratic Republic of the Congo ranks 10th and Southern Asia ranks 9th of 17 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Soya beans — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).