Democratic Republic of the Congo vs Sub-Saharan Africa: Soya beans — Crop residues
Soya beans — Crop residues over time
- Democratic Republic of the Congo
- Sub-Saharan Africa
How they compare
Sub-Saharan Africa currently reports 1.29 kt against 0.0259 kt in Democratic Republic of the Congo, a difference of 1.26 kt.
That makes Sub-Saharan Africa's figure about 49.7 times Democratic Republic of the Congo's.
Across all 65 years both countries report, Sub-Saharan Africa has been ahead every year.
Democratic Republic of the Congo ranks 10th and Sub-Saharan Africa ranks 13th of 17 countries.
Sub-Saharan Africa has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Democratic Republic of the Congo | Sub-Saharan Africa | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0007 kt | 0.0494 kt | 0.0487 kt | Sub-Saharan Africa |
| 1970s | 0.0013 kt | 0.0712 kt | 0.0699 kt | Sub-Saharan Africa |
| 1980s | 0.0027 kt | 0.1249 kt | 0.1222 kt | Sub-Saharan Africa |
| 1990s | 0.0052 kt | 0.244 kt | 0.2388 kt | Sub-Saharan Africa |
| 2000s | 0.0077 kt | 0.3785 kt | 0.3707 kt | Sub-Saharan Africa |
| 2010s | 0.011 kt | 0.7908 kt | 0.7798 kt | Sub-Saharan Africa |
| 2020s | 0.0129 kt | 1.56 kt | 1.55 kt | Sub-Saharan Africa |
| 2030s | 0.015 kt | 0.8249 kt | 0.8099 kt | Sub-Saharan Africa |
| 2050s | 0.0259 kt | 1.29 kt | 1.26 kt | Sub-Saharan Africa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher soya beans — crop residues, Democratic Republic of the Congo or Sub-Saharan Africa?
- Sub-Saharan Africa, at 1.29 kt against 0.0259 kt in Democratic Republic of the Congo as of 2050.
- What is the difference in soya beans — crop residues between Democratic Republic of the Congo and Sub-Saharan Africa?
- 1.26 kt, with Sub-Saharan Africa ahead.
- How many years of comparable data are there for Democratic Republic of the Congo and Sub-Saharan Africa?
- 65 years are reported by both, from 1961 to 2050.
- How do Democratic Republic of the Congo and Sub-Saharan Africa rank globally for soya beans — crop residues?
- Democratic Republic of the Congo ranks 10th and Sub-Saharan Africa ranks 13th of 17 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Soya beans — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).