Honduras vs Pakistan: Soya beans — Crop residues
Soya beans — Crop residues over time
- Honduras
- Pakistan
How they compare
Honduras currently reports 0.0027 kt against 0.0023 kt in Pakistan, a difference of 0.0004 kt.
That makes Honduras's figure about 1.2 times Pakistan's.
The two have swapped places 5 times across 33 shared years of data; in 1993 it was Pakistan ahead.
Honduras ranks 61st and Pakistan ranks 64th of 98 countries.
Across the 6 decades both report, Honduras averaged higher in 5 and Pakistan in 1.
Head to head by decade
| Decade | Honduras | Pakistan | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0013 kt | 0.0015 kt | 0.0003 kt | Pakistan |
| 2000s | 0.0004 kt | 0.0002 kt | 0.0002 kt | Honduras |
| 2010s | 0.0004 kt | 0 kt | 0.0004 kt | Honduras |
| 2020s | 0.0005 kt | 0 kt | 0.0005 kt | Honduras |
| 2030s | 0.0017 kt | 0.001 kt | 0.0007 kt | Honduras |
| 2050s | 0.0027 kt | 0.0023 kt | 0.0004 kt | Honduras |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher soya beans — crop residues, Honduras or Pakistan?
- Honduras, at 0.0027 kt against 0.0023 kt in Pakistan as of 2050.
- What is the difference in soya beans — crop residues between Honduras and Pakistan?
- 0.0004 kt, with Honduras ahead.
- How many years of comparable data are there for Honduras and Pakistan?
- 33 years are reported by both, from 1993 to 2050.
- How do Honduras and Pakistan rank globally for soya beans — crop residues?
- Honduras ranks 61st and Pakistan ranks 64th of 98 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Soya beans — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).