Indonesia vs Sub-Saharan Africa: Soya beans — Crop residues
Soya beans — Crop residues over time
- Indonesia
- Sub-Saharan Africa
How they compare
Sub-Saharan Africa currently reports 1.29 kt against 0.3583 kt in Indonesia, a difference of 0.9317 kt.
That makes Sub-Saharan Africa's figure about 3.6 times Indonesia's.
The two have swapped places 1 time across 65 shared years of data; in 1961 it was Indonesia ahead.
Indonesia ranks 10th and Sub-Saharan Africa ranks 13th of 98 countries.
Across the 9 decades both report, Indonesia averaged higher in 4 and Sub-Saharan Africa in 5.
Head to head by decade
| Decade | Indonesia | Sub-Saharan Africa | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.165 kt | 0.0494 kt | 0.1156 kt | Indonesia |
| 1970s | 0.2088 kt | 0.0712 kt | 0.1377 kt | Indonesia |
| 1980s | 0.2955 kt | 0.1249 kt | 0.1707 kt | Indonesia |
| 1990s | 0.4588 kt | 0.244 kt | 0.2148 kt | Indonesia |
| 2000s | 0.2203 kt | 0.3785 kt | 0.1582 kt | Sub-Saharan Africa |
| 2010s | 0.2137 kt | 0.7908 kt | 0.5771 kt | Sub-Saharan Africa |
| 2020s | 0.072 kt | 1.56 kt | 1.49 kt | Sub-Saharan Africa |
| 2030s | 0.2711 kt | 0.8249 kt | 0.5538 kt | Sub-Saharan Africa |
| 2050s | 0.3583 kt | 1.29 kt | 0.928 kt | Sub-Saharan Africa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher soya beans — crop residues, Indonesia or Sub-Saharan Africa?
- Sub-Saharan Africa, at 1.29 kt against 0.3583 kt in Indonesia as of 2050.
- What is the difference in soya beans — crop residues between Indonesia and Sub-Saharan Africa?
- 0.9317 kt, with Sub-Saharan Africa ahead.
- How many years of comparable data are there for Indonesia and Sub-Saharan Africa?
- 65 years are reported by both, from 1961 to 2050.
- How do Indonesia and Sub-Saharan Africa rank globally for soya beans — crop residues?
- Indonesia ranks 10th and Sub-Saharan Africa ranks 13th of 98 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Soya beans — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).