Sub-Saharan Africa vs Timor-Leste: Soya beans — Crop residues
Soya beans — Crop residues over time
- Sub-Saharan Africa
- Timor-Leste
How they compare
Sub-Saharan Africa currently reports 1.29 kt against 0.0005 kt in Timor-Leste, a difference of 1.29 kt.
That makes Sub-Saharan Africa's figure about 2,572.6 times Timor-Leste's.
Across all 65 years both countries report, Sub-Saharan Africa has been ahead every year.
Sub-Saharan Africa ranks 13th and Timor-Leste ranks 16th of 31 groups.
Sub-Saharan Africa has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Sub-Saharan Africa | Timor-Leste | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0494 kt | 0.0004 kt | 0.049 kt | Sub-Saharan Africa |
| 1970s | 0.0712 kt | 0.0004 kt | 0.0708 kt | Sub-Saharan Africa |
| 1980s | 0.1249 kt | 0.0004 kt | 0.1245 kt | Sub-Saharan Africa |
| 1990s | 0.244 kt | 0.0004 kt | 0.2436 kt | Sub-Saharan Africa |
| 2000s | 0.3785 kt | 0.0003 kt | 0.3782 kt | Sub-Saharan Africa |
| 2010s | 0.7908 kt | 0.0003 kt | 0.7905 kt | Sub-Saharan Africa |
| 2020s | 1.56 kt | 0.0003 kt | 1.56 kt | Sub-Saharan Africa |
| 2030s | 0.8249 kt | 0.0004 kt | 0.8245 kt | Sub-Saharan Africa |
| 2050s | 1.29 kt | 0.0005 kt | 1.29 kt | Sub-Saharan Africa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher soya beans — crop residues, Sub-Saharan Africa or Timor-Leste?
- Sub-Saharan Africa, at 1.29 kt against 0.0005 kt in Timor-Leste as of 2050.
- What is the difference in soya beans — crop residues between Sub-Saharan Africa and Timor-Leste?
- 1.29 kt, with Sub-Saharan Africa ahead.
- How many years of comparable data are there for Sub-Saharan Africa and Timor-Leste?
- 65 years are reported by both, from 1961 to 2050.
- How do Sub-Saharan Africa and Timor-Leste rank globally for soya beans — crop residues?
- Sub-Saharan Africa ranks 13th and Timor-Leste ranks 16th of 31 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Soya beans — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).