Uruguay vs Venezuela (Bolivarian Republic of): Soya beans — Crop residues
Soya beans — Crop residues over time
- Uruguay
- Venezuela (Bolivarian Republic of)
How they compare
Uruguay currently reports 0.3561 kt against 0.0287 kt in Venezuela (Bolivarian Republic of), a difference of 0.3274 kt.
That makes Uruguay's figure about 12.4 times Venezuela (Bolivarian Republic of)'s.
Across all 40 years both countries report, Uruguay has been ahead every year.
Uruguay ranks 12th and Venezuela (Bolivarian Republic of) ranks 9th of 98 countries.
Uruguay has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Uruguay | Venezuela (Bolivarian Republic of) | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 0.0143 kt | 0.0015 kt | 0.0127 kt | Uruguay |
| 1990s | 0.0046 kt | 0.0012 kt | 0.0034 kt | Uruguay |
| 2000s | 0.1053 kt | 0.0051 kt | 0.1001 kt | Uruguay |
| 2010s | 0.5253 kt | 0.0052 kt | 0.52 kt | Uruguay |
| 2020s | 0.4207 kt | 0.0018 kt | 0.419 kt | Uruguay |
| 2030s | 0.3374 kt | 0.0219 kt | 0.3155 kt | Uruguay |
| 2050s | 0.3561 kt | 0.0287 kt | 0.3274 kt | Uruguay |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher soya beans — crop residues, Uruguay or Venezuela (Bolivarian Republic of)?
- Uruguay, at 0.3561 kt against 0.0287 kt in Venezuela (Bolivarian Republic of) as of 2050.
- What is the difference in soya beans — crop residues between Uruguay and Venezuela (Bolivarian Republic of)?
- 0.3274 kt, with Uruguay ahead.
- How many years of comparable data are there for Uruguay and Venezuela (Bolivarian Republic of)?
- 40 years are reported by both, from 1986 to 2050.
- How do Uruguay and Venezuela (Bolivarian Republic of) rank globally for soya beans — crop residues?
- Uruguay ranks 12th and Venezuela (Bolivarian Republic of) ranks 9th of 98 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Soya beans — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).