Cambodia vs Western Africa: Soya beans — Crop residues
Soya beans — Crop residues over time
- Cambodia
- Western Africa
How they compare
Western Africa currently reports 0.5406 kt against 0.1063 kt in Cambodia, a difference of 0.4343 kt.
That makes Western Africa's figure about 5.1 times Cambodia's.
Across all 65 years both countries report, Western Africa has been ahead every year.
Cambodia ranks 21st and Western Africa ranks 20th of 98 countries.
Western Africa has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Cambodia | Western Africa | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0038 kt | 0.0518 kt | 0.048 kt | Western Africa |
| 1970s | 0.0014 kt | 0.0605 kt | 0.0591 kt | Western Africa |
| 1980s | 0.0029 kt | 0.0936 kt | 0.0907 kt | Western Africa |
| 1990s | 0.0103 kt | 0.1762 kt | 0.1659 kt | Western Africa |
| 2000s | 0.03 kt | 0.2363 kt | 0.2062 kt | Western Africa |
| 2010s | 0.0308 kt | 0.4359 kt | 0.4051 kt | Western Africa |
| 2020s | 0.0158 kt | 0.8197 kt | 0.8039 kt | Western Africa |
| 2030s | 0.0859 kt | 0.408 kt | 0.3221 kt | Western Africa |
| 2050s | 0.1063 kt | 0.5406 kt | 0.4343 kt | Western Africa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher soya beans — crop residues, Cambodia or Western Africa?
- Western Africa, at 0.5406 kt against 0.1063 kt in Cambodia as of 2050.
- What is the difference in soya beans — crop residues between Cambodia and Western Africa?
- 0.4343 kt, with Western Africa ahead.
- How many years of comparable data are there for Cambodia and Western Africa?
- 65 years are reported by both, from 1961 to 2050.
- How do Cambodia and Western Africa rank globally for soya beans — crop residues?
- Cambodia ranks 21st and Western Africa ranks 20th of 98 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Soya beans — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).