Honduras vs Nicaragua: Soya beans — Crop residues
Soya beans — Crop residues over time
- Honduras
- Nicaragua
How they compare
Nicaragua currently reports 0.0036 kt against 0.0033 kt in Honduras, a difference of 0.0003 kt.
That makes Nicaragua's figure about 1.1 times Honduras's.
The two have swapped places 2 times across 33 shared years of data; in 1993 it was Nicaragua ahead.
Honduras ranks 61st and Nicaragua ranks 60th of 98 countries.
Across the 6 decades both report, Honduras averaged higher in 1 and Nicaragua in 5.
Head to head by decade
| Decade | Honduras | Nicaragua | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0015 kt | 0.0059 kt | 0.0043 kt | Nicaragua |
| 2000s | 0.0005 kt | 0.0013 kt | 0.0008 kt | Nicaragua |
| 2010s | 0.0005 kt | 0.0017 kt | 0.0012 kt | Nicaragua |
| 2020s | 0.0006 kt | 0.0027 kt | 0.0021 kt | Nicaragua |
| 2030s | 0.0021 kt | 0.002 kt | 0.0001 kt | Honduras |
| 2050s | 0.0033 kt | 0.0036 kt | 0.0003 kt | Nicaragua |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher soya beans — crop residues, Honduras or Nicaragua?
- Nicaragua, at 0.0036 kt against 0.0033 kt in Honduras as of 2050.
- What is the difference in soya beans — crop residues between Honduras and Nicaragua?
- 0.0003 kt, with Nicaragua ahead.
- How many years of comparable data are there for Honduras and Nicaragua?
- 33 years are reported by both, from 1993 to 2050.
- How do Honduras and Nicaragua rank globally for soya beans — crop residues?
- Honduras ranks 61st and Nicaragua ranks 60th of 98 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Soya beans — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).