Iran (Islamic Republic of) vs OECD: Soya beans — Crop residues

Iran (Islamic Republic of)
0.2106 kt
in 2050
OECD
26.82 kt
in 2050
Iran (Islamic Republic of) rank
5th
OECD rank
2nd

Soya beans — Crop residues over time

  • Iran (Islamic Republic of)
  • OECD
0102030196120052050

How they compare

OECD currently reports 26.82 kt against 0.2106 kt in Iran (Islamic Republic of), a difference of 26.61 kt.

That makes OECD's figure about 127.4 times Iran (Islamic Republic of)'s.

Across all 65 years both countries report, OECD has been ahead every year.

Iran (Islamic Republic of) ranks 5th and OECD ranks 2nd of 17 countries.

OECD has averaged higher in every one of the 9 decades both report.

Head to head by decade

Decade Iran (Islamic Republic of) OECD Difference Ahead
1960s 0.0006 kt 7.34 kt 7.34 kt OECD
1970s 0.0164 kt 12.18 kt 12.17 kt OECD
1980s 0.0269 kt 15.22 kt 15.19 kt OECD
1990s 0.0306 kt 17.42 kt 17.38 kt OECD
2000s 0.0427 kt 21.11 kt 21.07 kt OECD
2010s 0.04 kt 26.48 kt 26.44 kt OECD
2020s 0.0515 kt 29.57 kt 29.52 kt OECD
2030s 0.1171 kt 24.18 kt 24.06 kt OECD
2050s 0.2106 kt 26.82 kt 26.61 kt OECD

Averages of every year both report within each decade.

Frequently asked questions

Which has higher soya beans — crop residues, Iran (Islamic Republic of) or OECD?
OECD, at 26.82 kt against 0.2106 kt in Iran (Islamic Republic of) as of 2050.
What is the difference in soya beans — crop residues between Iran (Islamic Republic of) and OECD?
26.61 kt, with OECD ahead.
How many years of comparable data are there for Iran (Islamic Republic of) and OECD?
65 years are reported by both, from 1961 to 2050.
How do Iran (Islamic Republic of) and OECD rank globally for soya beans — crop residues?
Iran (Islamic Republic of) ranks 5th and OECD ranks 2nd of 17 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Soya beans — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Iran (Islamic Republic of) vs OECD: Soya beans — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 12 September 2026, from https://climate.statizoid.com/compare/soya-beans-crop-residues-emissions-n2o-fao-tier-1/iran-islamic-republic-of/oecd/

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About this data

Indicator
Soya beans — Crop residues (Emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
146 places, 7,252 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).