Least Developed Countries (LDCs) vs OECD: Soya beans — Crop residues

Least Developed Countries (LDCs)
0.8275 kt
in 2050
OECD
26.82 kt
in 2050
Least Developed Countries (LDCs) rank
3rd
OECD rank
2nd

Soya beans — Crop residues over time

  • Least Developed Countries (LDCs)
  • OECD
0102030196120052050

How they compare

OECD currently reports 26.82 kt against 0.8275 kt in Least Developed Countries (LDCs), a difference of 25.99 kt.

That makes OECD's figure about 32.4 times Least Developed Countries (LDCs)'s.

Across all 65 years both countries report, OECD has been ahead every year.

Least Developed Countries (LDCs) ranks 3rd and OECD ranks 2nd of 17 groups.

OECD has averaged higher in every one of the 9 decades both report.

Head to head by decade

Decade Least Developed Countries (LDCs) OECD Difference Ahead
1960s 0.0186 kt 7.34 kt 7.32 kt OECD
1970s 0.0243 kt 12.18 kt 12.16 kt OECD
1980s 0.0393 kt 15.22 kt 15.18 kt OECD
1990s 0.1002 kt 17.42 kt 17.32 kt OECD
2000s 0.2375 kt 21.11 kt 20.87 kt OECD
2010s 0.4343 kt 26.48 kt 26.05 kt OECD
2020s 0.8765 kt 29.57 kt 28.69 kt OECD
2030s 0.5395 kt 24.18 kt 23.64 kt OECD
2050s 0.8275 kt 26.82 kt 26 kt OECD

Averages of every year both report within each decade.

Frequently asked questions

Which has higher soya beans — crop residues, Least Developed Countries (LDCs) or OECD?
OECD, at 26.82 kt against 0.8275 kt in Least Developed Countries (LDCs) as of 2050.
What is the difference in soya beans — crop residues between Least Developed Countries (LDCs) and OECD?
25.99 kt, with OECD ahead.
How many years of comparable data are there for Least Developed Countries (LDCs) and OECD?
65 years are reported by both, from 1961 to 2050.
How do Least Developed Countries (LDCs) and OECD rank globally for soya beans — crop residues?
Least Developed Countries (LDCs) ranks 3rd and OECD ranks 2nd of 17 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Soya beans — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Least Developed Countries (LDCs) vs OECD: Soya beans — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 03 September 2026, from https://climate.statizoid.com/compare/soya-beans-crop-residues-emissions-n2o-fao-tier-1/least-developed-countries-ldcs/oecd/

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About this data

Indicator
Soya beans — Crop residues (Emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
146 places, 7,252 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).