Northern Europe vs Zambia: Soya beans — Crop residues

Northern Europe
0.0006 kt
in 2023
Zambia
0.0468 kt
in 2050
Northern Europe rank
31st
Zambia rank
29th

Soya beans — Crop residues over time

  • Northern Europe
  • Zambia
00.10.20.3197320112050

How they compare

Zambia currently reports 0.0468 kt against 0.0006 kt in Northern Europe, a difference of 0.0462 kt.

That makes Zambia's figure about 78.0 times Northern Europe's.

Across all 6 years both countries report, Zambia has been ahead every year.

Northern Europe ranks 31st and Zambia ranks 29th of 31 groups.

Zambia has averaged higher in every one of the 2 decades both report.

Head to head by decade

Decade Northern Europe Zambia Difference Ahead
2010s 0.0009 kt 0.093 kt 0.0921 kt Zambia
2020s 0.0008 kt 0.1666 kt 0.1659 kt Zambia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher soya beans — crop residues, Northern Europe or Zambia?
Zambia, at 0.0468 kt against 0.0006 kt in Northern Europe as of 2050.
What is the difference in soya beans — crop residues between Northern Europe and Zambia?
0.0462 kt, with Zambia ahead.
How many years of comparable data are there for Northern Europe and Zambia?
6 years are reported by both, from 2018 to 2023.
How do Northern Europe and Zambia rank globally for soya beans — crop residues?
Northern Europe ranks 31st and Zambia ranks 29th of 31 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Soya beans — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Northern Europe vs Zambia: Soya beans — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 September 2026, from https://climate.statizoid.com/compare/soya-beans-crop-residues-emissions-n2o-fao-tier-1/northern-europe/zambia/

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<a href="https://climate.statizoid.com/compare/soya-beans-crop-residues-emissions-n2o-fao-tier-1/northern-europe/zambia/">Northern Europe vs Zambia: Soya beans — Crop residues</a> — Statizoid

About this data

Indicator
Soya beans — Crop residues (Emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
146 places, 7,252 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).