Philippines vs Switzerland: Soya beans — Crop residues (Emissions N2O)
Soya beans — Crop residues (Emissions N2O) over time
- Philippines
- Switzerland
How they compare
Switzerland currently reports 0.001 kt against 0.0009 kt in Philippines, a difference of 0.0001 kt.
That makes Switzerland's figure about 1.1 times Philippines's.
The two have swapped places 1 time across 38 shared years of data; in 1988 it was Philippines ahead.
Philippines ranks 72nd and Switzerland ranks 71st of 98 countries.
Across the 7 decades both report, Philippines averaged higher in 1 and Switzerland in 6.
Head to head by decade
| Decade | Philippines | Switzerland | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 0.002 kt | 0.0005 kt | 0.0015 kt | Philippines |
| 1990s | 0.0008 kt | 0.0013 kt | 0.0005 kt | Switzerland |
| 2000s | 0.0003 kt | 0.001 kt | 0.0007 kt | Switzerland |
| 2010s | 0.0002 kt | 0.001 kt | 0.0008 kt | Switzerland |
| 2020s | 0.0002 kt | 0.0016 kt | 0.0014 kt | Switzerland |
| 2030s | 0.0006 kt | 0.0009 kt | 0.0003 kt | Switzerland |
| 2050s | 0.0009 kt | 0.001 kt | 0.0001 kt | Switzerland |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher soya beans — crop residues, Philippines or Switzerland?
- Switzerland, at 0.001 kt against 0.0009 kt in Philippines as of 2050.
- What is the difference in soya beans — crop residues between Philippines and Switzerland?
- 0.0001 kt, with Switzerland ahead.
- How many years of comparable data are there for Philippines and Switzerland?
- 38 years are reported by both, from 1988 to 2050.
- How do Philippines and Switzerland rank globally for soya beans — crop residues?
- Philippines ranks 72nd and Switzerland ranks 71st of 98 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Soya beans — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).