South Africa vs Türkiye: Soya beans — Crop residues
Soya beans — Crop residues over time
- South Africa
- Türkiye
How they compare
South Africa currently reports 0.4382 kt against 0.0437 kt in Türkiye, a difference of 0.3945 kt.
That makes South Africa's figure about 10.0 times Türkiye's.
The two have swapped places 5 times across 65 shared years of data; in 1961 it was Türkiye ahead.
South Africa ranks 11th and Türkiye ranks 8th of 98 countries.
Across the 9 decades both report, South Africa averaged higher in 8 and Türkiye in 1.
Head to head by decade
| Decade | South Africa | Türkiye | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0025 kt | 0.0024 kt | 0.0001 kt | South Africa |
| 1970s | 0.0069 kt | 0.0026 kt | 0.0043 kt | South Africa |
| 1980s | 0.0139 kt | 0.0289 kt | 0.015 kt | Türkiye |
| 1990s | 0.0362 kt | 0.021 kt | 0.0152 kt | South Africa |
| 2000s | 0.08 kt | 0.0114 kt | 0.0686 kt | South Africa |
| 2010s | 0.284 kt | 0.0309 kt | 0.2531 kt | South Africa |
| 2020s | 0.5455 kt | 0.0348 kt | 0.5107 kt | South Africa |
| 2030s | 0.2629 kt | 0.0275 kt | 0.2354 kt | South Africa |
| 2050s | 0.4382 kt | 0.0437 kt | 0.3945 kt | South Africa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher soya beans — crop residues, South Africa or Türkiye?
- South Africa, at 0.4382 kt against 0.0437 kt in Türkiye as of 2050.
- What is the difference in soya beans — crop residues between South Africa and Türkiye?
- 0.3945 kt, with South Africa ahead.
- How many years of comparable data are there for South Africa and Türkiye?
- 65 years are reported by both, from 1961 to 2050.
- How do South Africa and Türkiye rank globally for soya beans — crop residues?
- South Africa ranks 11th and Türkiye ranks 8th of 98 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Soya beans — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).