Syrian Arab Republic vs Ukraine: Soya beans — Crop residues
Soya beans — Crop residues over time
- Syrian Arab Republic
- Ukraine
How they compare
Ukraine currently reports 0.2888 kt against 0.0045 kt in Syrian Arab Republic, a difference of 0.2843 kt.
That makes Ukraine's figure about 64.2 times Syrian Arab Republic's.
Across all 34 years both countries report, Ukraine has been ahead every year.
Syrian Arab Republic ranks 14th and Ukraine ranks 15th of 17 countries.
Ukraine has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | Syrian Arab Republic | Ukraine | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0028 kt | 0.0159 kt | 0.0131 kt | Ukraine |
| 2000s | 0.0009 kt | 0.1636 kt | 0.1626 kt | Ukraine |
| 2010s | 0.0006 kt | 0.921 kt | 0.9205 kt | Ukraine |
| 2020s | 0.0011 kt | 0.9492 kt | 0.9482 kt | Ukraine |
| 2030s | 0.0025 kt | 0.264 kt | 0.2615 kt | Ukraine |
| 2050s | 0.0045 kt | 0.2888 kt | 0.2843 kt | Ukraine |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher soya beans — crop residues, Syrian Arab Republic or Ukraine?
- Ukraine, at 0.2888 kt against 0.0045 kt in Syrian Arab Republic as of 2050.
- What is the difference in soya beans — crop residues between Syrian Arab Republic and Ukraine?
- 0.2843 kt, with Ukraine ahead.
- How many years of comparable data are there for Syrian Arab Republic and Ukraine?
- 34 years are reported by both, from 1992 to 2050.
- How do Syrian Arab Republic and Ukraine rank globally for soya beans — crop residues?
- Syrian Arab Republic ranks 14th and Ukraine ranks 15th of 17 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Soya beans — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).