Africa vs USSR: Soya beans — Crop residues

Africa
0.2918 kt
in 2050
USSR
0.0588 kt
in 1991
Africa rank
12th
USSR rank
13th

Soya beans — Crop residues over time

  • Africa
  • USSR
00.10.20.30.4196120052050

How they compare

Africa currently reports 0.2918 kt against 0.0588 kt in USSR, a difference of 0.233 kt.

That makes Africa's figure about 5.0 times USSR's.

The two have swapped places 2 times across 31 shared years of data; in 1961 it was USSR ahead.

Africa ranks 12th and USSR ranks 13th of 31 groups.

USSR has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Africa USSR Difference Ahead
1960s 0.0111 kt 0.049 kt 0.0379 kt USSR
1970s 0.0172 kt 0.0503 kt 0.0332 kt USSR
1980s 0.0343 kt 0.0531 kt 0.0188 kt USSR
1990s 0.0599 kt 0.06 kt 0.0002 kt USSR

Averages of every year both report within each decade.

Frequently asked questions

Which has higher soya beans — crop residues, Africa or USSR?
Africa, at 0.2918 kt against 0.0588 kt in USSR as of 2050.
What is the difference in soya beans — crop residues between Africa and USSR?
0.233 kt, with Africa ahead.
How many years of comparable data are there for Africa and USSR?
31 years are reported by both, from 1961 to 1991.
How do Africa and USSR rank globally for soya beans — crop residues?
Africa ranks 12th and USSR ranks 13th of 31 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Soya beans — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Africa vs USSR: Soya beans — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 12 September 2026, from https://climate.statizoid.com/compare/soya-beans-crop-residues-indirect-emissions-n2o-fao-tier-1/africa/ussr/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://climate.statizoid.com/compare/soya-beans-crop-residues-indirect-emissions-n2o-fao-tier-1/africa/ussr/">Africa vs USSR: Soya beans — Crop residues</a> — Statizoid

About this data

Indicator
Soya beans — Crop residues (Indirect emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
146 places, 7,252 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).