Argentina vs China, mainland: Soya beans — Crop residues

Argentina
3.13 kt
in 2050
China, mainland
1.03 kt
in 2050
Argentina rank
3rd
China, mainland rank
5th

Soya beans — Crop residues over time

  • Argentina
  • China, mainland
0123196120052050

How they compare

Argentina currently reports 3.13 kt against 1.03 kt in China, mainland, a difference of 2.1 kt.

That makes Argentina's figure about 3.1 times China, mainland's.

The two have swapped places 1 time across 65 shared years of data; in 1961 it was China, mainland ahead.

Argentina ranks 3rd and China, mainland ranks 5th of 98 countries.

Across the 9 decades both report, Argentina averaged higher in 5 and China, mainland in 4.

Head to head by decade

Decade Argentina China, mainland Difference Ahead
1960s 0.0012 kt 0.602 kt 0.6008 kt China, mainland
1970s 0.05 kt 0.5374 kt 0.4874 kt China, mainland
1980s 0.3049 kt 0.6438 kt 0.3389 kt China, mainland
1990s 0.6453 kt 0.7472 kt 0.1018 kt China, mainland
2000s 1.63 kt 0.8615 kt 0.7702 kt Argentina
2010s 2.34 kt 0.7525 kt 1.58 kt Argentina
2020s 1.92 kt 0.9843 kt 0.9367 kt Argentina
2030s 2.96 kt 0.9186 kt 2.04 kt Argentina
2050s 3.13 kt 1.03 kt 2.11 kt Argentina

Averages of every year both report within each decade.

Frequently asked questions

Which has higher soya beans — crop residues, Argentina or China, mainland?
Argentina, at 3.13 kt against 1.03 kt in China, mainland as of 2050.
What is the difference in soya beans — crop residues between Argentina and China, mainland?
2.1 kt, with Argentina ahead.
How many years of comparable data are there for Argentina and China, mainland?
65 years are reported by both, from 1961 to 2050.
How do Argentina and China, mainland rank globally for soya beans — crop residues?
Argentina ranks 3rd and China, mainland ranks 5th of 98 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Soya beans — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Argentina vs China, mainland: Soya beans — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 September 2026, from https://climate.statizoid.com/compare/soya-beans-crop-residues-indirect-emissions-n2o-fao-tier-1/argentina/china-mainland/

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About this data

Indicator
Soya beans — Crop residues (Indirect emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
146 places, 7,252 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).