Bulgaria vs Costa Rica: Soya beans — Crop residues
Soya beans — Crop residues over time
- Bulgaria
- Costa Rica
How they compare
Bulgaria currently reports 0 kt against 0 kt in Costa Rica, a difference of 0 kt.
Across all 10 years both countries report, Bulgaria has been ahead every year.
Bulgaria ranks 80th and Costa Rica ranks 80th of 98 countries.
Bulgaria has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Bulgaria | Costa Rica | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 0.0034 kt | 0 kt | 0.0034 kt | Bulgaria |
| 1990s | 0.0012 kt | 0 kt | 0.0012 kt | Bulgaria |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher soya beans — crop residues, Bulgaria or Costa Rica?
- Bulgaria, at 0 kt against 0 kt in Costa Rica as of 2050.
- What is the difference in soya beans — crop residues between Bulgaria and Costa Rica?
- 0 kt, with Bulgaria ahead.
- How many years of comparable data are there for Bulgaria and Costa Rica?
- 10 years are reported by both, from 1983 to 1992.
- How do Bulgaria and Costa Rica rank globally for soya beans — crop residues?
- Bulgaria ranks 80th and Costa Rica ranks 80th of 98 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Soya beans — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).