Canada vs Venezuela (Bolivarian Republic of): Soya beans — Crop residues
Soya beans — Crop residues over time
- Canada
- Venezuela (Bolivarian Republic of)
How they compare
Canada currently reports 0.1759 kt against 0.0065 kt in Venezuela (Bolivarian Republic of), a difference of 0.1694 kt.
That makes Canada's figure about 27.1 times Venezuela (Bolivarian Republic of)'s.
Across all 40 years both countries report, Canada has been ahead every year.
Canada ranks 8th and Venezuela (Bolivarian Republic of) ranks 9th of 98 countries.
Canada has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Canada | Venezuela (Bolivarian Republic of) | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 0.0554 kt | 0.0004 kt | 0.055 kt | Canada |
| 1990s | 0.0982 kt | 0.0003 kt | 0.098 kt | Canada |
| 2000s | 0.1348 kt | 0.0012 kt | 0.1336 kt | Canada |
| 2010s | 0.2716 kt | 0.0012 kt | 0.2704 kt | Canada |
| 2020s | 0.2893 kt | 0.0004 kt | 0.2889 kt | Canada |
| 2030s | 0.1677 kt | 0.0049 kt | 0.1628 kt | Canada |
| 2050s | 0.1759 kt | 0.0065 kt | 0.1694 kt | Canada |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher soya beans — crop residues, Canada or Venezuela (Bolivarian Republic of)?
- Canada, at 0.1759 kt against 0.0065 kt in Venezuela (Bolivarian Republic of) as of 2050.
- What is the difference in soya beans — crop residues between Canada and Venezuela (Bolivarian Republic of)?
- 0.1694 kt, with Canada ahead.
- How many years of comparable data are there for Canada and Venezuela (Bolivarian Republic of)?
- 40 years are reported by both, from 1986 to 2050.
- How do Canada and Venezuela (Bolivarian Republic of) rank globally for soya beans — crop residues?
- Canada ranks 8th and Venezuela (Bolivarian Republic of) ranks 9th of 98 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Soya beans — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).