Colombia vs Mozambique: Soya beans — Crop residues

Colombia
0.0068 kt
in 2050
Mozambique
0.0073 kt
in 2023
Colombia rank
33rd
Mozambique rank
32nd

Soya beans — Crop residues over time

  • Colombia
  • Mozambique
00.0030.0050.0070.010.013196120052050

How they compare

Mozambique currently reports 0.0073 kt against 0.0068 kt in Colombia, a difference of 0.0005 kt.

That makes Mozambique's figure about 1.1 times Colombia's.

The two have swapped places 2 times across 8 shared years of data; in 2016 it was Colombia ahead.

Colombia ranks 33rd and Mozambique ranks 32nd of 98 countries.

Colombia has averaged higher in every one of the 2 decades both report.

Head to head by decade

Decade Colombia Mozambique Difference Ahead
2010s 0.0042 kt 0.0032 kt 0.001 kt Colombia
2020s 0.0069 kt 0.0053 kt 0.0016 kt Colombia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher soya beans — crop residues, Colombia or Mozambique?
Mozambique, at 0.0073 kt against 0.0068 kt in Colombia as of 2023.
What is the difference in soya beans — crop residues between Colombia and Mozambique?
0.0005 kt, with Mozambique ahead.
How many years of comparable data are there for Colombia and Mozambique?
8 years are reported by both, from 2016 to 2023.
How do Colombia and Mozambique rank globally for soya beans — crop residues?
Colombia ranks 33rd and Mozambique ranks 32nd of 98 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Soya beans — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Colombia vs Mozambique: Soya beans — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 September 2026, from https://climate.statizoid.com/compare/soya-beans-crop-residues-indirect-emissions-n2o-fao-tier-1/colombia/mozambique/

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<a href="https://climate.statizoid.com/compare/soya-beans-crop-residues-indirect-emissions-n2o-fao-tier-1/colombia/mozambique/">Colombia vs Mozambique: Soya beans — Crop residues</a> — Statizoid

About this data

Indicator
Soya beans — Crop residues (Indirect emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
146 places, 7,252 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).