Eastern Asia vs Venezuela (Bolivarian Republic of): Soya beans — Crop residues

Eastern Asia
1.08 kt
in 2050
Venezuela (Bolivarian Republic of)
0.0065 kt
in 2050
Eastern Asia rank
10th
Venezuela (Bolivarian Republic of) rank
9th

Soya beans — Crop residues over time

  • Eastern Asia
  • Venezuela (Bolivarian Republic of)
00.250.50.751196120052050

How they compare

Eastern Asia currently reports 1.08 kt against 0.0065 kt in Venezuela (Bolivarian Republic of), a difference of 1.07 kt.

That makes Eastern Asia's figure about 165.9 times Venezuela (Bolivarian Republic of)'s.

Across all 40 years both countries report, Eastern Asia has been ahead every year.

Eastern Asia ranks 10th and Venezuela (Bolivarian Republic of) ranks 9th of 31 groups.

Eastern Asia has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Eastern Asia Venezuela (Bolivarian Republic of) Difference Ahead
1980s 0.7507 kt 0.0004 kt 0.7503 kt Eastern Asia
1990s 0.7915 kt 0.0003 kt 0.7912 kt Eastern Asia
2000s 0.9055 kt 0.0012 kt 0.9043 kt Eastern Asia
2010s 0.7908 kt 0.0012 kt 0.7896 kt Eastern Asia
2020s 1.02 kt 0.0004 kt 1.02 kt Eastern Asia
2030s 0.9676 kt 0.0049 kt 0.9627 kt Eastern Asia
2050s 1.08 kt 0.0065 kt 1.07 kt Eastern Asia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher soya beans — crop residues, Eastern Asia or Venezuela (Bolivarian Republic of)?
Eastern Asia, at 1.08 kt against 0.0065 kt in Venezuela (Bolivarian Republic of) as of 2050.
What is the difference in soya beans — crop residues between Eastern Asia and Venezuela (Bolivarian Republic of)?
1.07 kt, with Eastern Asia ahead.
How many years of comparable data are there for Eastern Asia and Venezuela (Bolivarian Republic of)?
40 years are reported by both, from 1986 to 2050.
How do Eastern Asia and Venezuela (Bolivarian Republic of) rank globally for soya beans — crop residues?
Eastern Asia ranks 10th and Venezuela (Bolivarian Republic of) ranks 9th of 31 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Soya beans — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Eastern Asia vs Venezuela (Bolivarian Republic of): Soya beans — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://climate.statizoid.com/compare/soya-beans-crop-residues-indirect-emissions-n2o-fao-tier-1/eastern-asia/venezuela-bolivarian-republic-of/

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About this data

Indicator
Soya beans — Crop residues (Indirect emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
146 places, 7,252 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).