Indonesia vs Lao People's Democratic Republic: Soya beans — Crop residues
Soya beans — Crop residues over time
- Indonesia
- Lao People's Democratic Republic
How they compare
Indonesia currently reports 0.0806 kt against 0.0014 kt in Lao People's Democratic Republic, a difference of 0.0792 kt.
That makes Indonesia's figure about 57.6 times Lao People's Democratic Republic's.
Across all 65 years both countries report, Indonesia has been ahead every year.
Indonesia ranks 10th and Lao People's Democratic Republic ranks 12th of 98 countries.
Indonesia has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Indonesia | Lao People's Democratic Republic | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0371 kt | 0.0002 kt | 0.0369 kt | Indonesia |
| 1970s | 0.047 kt | 0.0003 kt | 0.0467 kt | Indonesia |
| 1980s | 0.0665 kt | 0.0003 kt | 0.0662 kt | Indonesia |
| 1990s | 0.1032 kt | 0.0004 kt | 0.1029 kt | Indonesia |
| 2000s | 0.0495 kt | 0.0006 kt | 0.049 kt | Indonesia |
| 2010s | 0.0481 kt | 0.0007 kt | 0.0474 kt | Indonesia |
| 2020s | 0.0162 kt | 0.0003 kt | 0.0159 kt | Indonesia |
| 2030s | 0.061 kt | 0.0012 kt | 0.0598 kt | Indonesia |
| 2050s | 0.0806 kt | 0.0014 kt | 0.0792 kt | Indonesia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher soya beans — crop residues, Indonesia or Lao People's Democratic Republic?
- Indonesia, at 0.0806 kt against 0.0014 kt in Lao People's Democratic Republic as of 2050.
- What is the difference in soya beans — crop residues between Indonesia and Lao People's Democratic Republic?
- 0.0792 kt, with Indonesia ahead.
- How many years of comparable data are there for Indonesia and Lao People's Democratic Republic?
- 65 years are reported by both, from 1961 to 2050.
- How do Indonesia and Lao People's Democratic Republic rank globally for soya beans — crop residues?
- Indonesia ranks 10th and Lao People's Democratic Republic ranks 12th of 98 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Soya beans — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).