Indonesia vs Southern Asia: Soya beans — Crop residues
Soya beans — Crop residues over time
- Indonesia
- Southern Asia
How they compare
Southern Asia currently reports 1.18 kt against 0.0806 kt in Indonesia, a difference of 1.1 kt.
That makes Southern Asia's figure about 14.6 times Indonesia's.
The two have swapped places 1 time across 65 shared years of data; in 1961 it was Indonesia ahead.
Indonesia ranks 10th and Southern Asia ranks 9th of 98 countries.
Across the 9 decades both report, Indonesia averaged higher in 2 and Southern Asia in 7.
Head to head by decade
| Decade | Indonesia | Southern Asia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0371 kt | 0.0017 kt | 0.0355 kt | Indonesia |
| 1970s | 0.047 kt | 0.0131 kt | 0.0339 kt | Indonesia |
| 1980s | 0.0665 kt | 0.0858 kt | 0.0193 kt | Southern Asia |
| 1990s | 0.1032 kt | 0.3531 kt | 0.2499 kt | Southern Asia |
| 2000s | 0.0495 kt | 0.575 kt | 0.5255 kt | Southern Asia |
| 2010s | 0.0481 kt | 0.8409 kt | 0.7928 kt | Southern Asia |
| 2020s | 0.0162 kt | 0.9415 kt | 0.9253 kt | Southern Asia |
| 2030s | 0.061 kt | 0.9202 kt | 0.8592 kt | Southern Asia |
| 2050s | 0.0806 kt | 1.18 kt | 1.1 kt | Southern Asia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher soya beans — crop residues, Indonesia or Southern Asia?
- Southern Asia, at 1.18 kt against 0.0806 kt in Indonesia as of 2050.
- What is the difference in soya beans — crop residues between Indonesia and Southern Asia?
- 1.1 kt, with Southern Asia ahead.
- How many years of comparable data are there for Indonesia and Southern Asia?
- 65 years are reported by both, from 1961 to 2050.
- How do Indonesia and Southern Asia rank globally for soya beans — crop residues?
- Indonesia ranks 10th and Southern Asia ranks 9th of 98 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Soya beans — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).