Iran (Islamic Republic of) vs Latin America and the Caribbean: Soya beans — Crop residues

Iran (Islamic Republic of)
0.0387 kt
in 2050
Latin America and the Caribbean
9.36 kt
in 2050
Iran (Islamic Republic of) rank
5th
Latin America and the Caribbean rank
4th

Soya beans — Crop residues over time

  • Iran (Islamic Republic of)
  • Latin America and the Caribbean
0246810196120052050

How they compare

Latin America and the Caribbean currently reports 9.36 kt against 0.0387 kt in Iran (Islamic Republic of), a difference of 9.32 kt.

That makes Latin America and the Caribbean's figure about 241.9 times Iran (Islamic Republic of)'s.

Across all 65 years both countries report, Latin America and the Caribbean has been ahead every year.

Iran (Islamic Republic of) ranks 5th and Latin America and the Caribbean ranks 4th of 17 countries.

Latin America and the Caribbean has averaged higher in every one of the 9 decades both report.

Head to head by decade

Decade Iran (Islamic Republic of) Latin America and the Caribbean Difference Ahead
1960s 0.0001 kt 0.0483 kt 0.0482 kt Latin America and the Caribbean
1970s 0.003 kt 0.5269 kt 0.5239 kt Latin America and the Caribbean
1980s 0.0049 kt 1.31 kt 1.31 kt Latin America and the Caribbean
1990s 0.0056 kt 2.02 kt 2.01 kt Latin America and the Caribbean
2000s 0.0078 kt 4.28 kt 4.27 kt Latin America and the Caribbean
2010s 0.0073 kt 7.1 kt 7.09 kt Latin America and the Caribbean
2020s 0.0095 kt 8.4 kt 8.39 kt Latin America and the Caribbean
2030s 0.0215 kt 7.69 kt 7.66 kt Latin America and the Caribbean
2050s 0.0387 kt 9.36 kt 9.32 kt Latin America and the Caribbean

Averages of every year both report within each decade.

Frequently asked questions

Which has higher soya beans — crop residues, Iran (Islamic Republic of) or Latin America and the Caribbean?
Latin America and the Caribbean, at 9.36 kt against 0.0387 kt in Iran (Islamic Republic of) as of 2050.
What is the difference in soya beans — crop residues between Iran (Islamic Republic of) and Latin America and the Caribbean?
9.32 kt, with Latin America and the Caribbean ahead.
How many years of comparable data are there for Iran (Islamic Republic of) and Latin America and the Caribbean?
65 years are reported by both, from 1961 to 2050.
How do Iran (Islamic Republic of) and Latin America and the Caribbean rank globally for soya beans — crop residues?
Iran (Islamic Republic of) ranks 5th and Latin America and the Caribbean ranks 4th of 17 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Soya beans — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Iran (Islamic Republic of) vs Latin America and the Caribbean: Soya beans — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 September 2026, from https://climate.statizoid.com/compare/soya-beans-crop-residues-indirect-emissions-n2o-fao-tier-1/iran-islamic-republic-of/latin-america-and-the-caribbean/

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About this data

Indicator
Soya beans — Crop residues (Indirect emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
146 places, 7,252 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).