Malawi vs Western Asia: Soya beans — Crop residues

Malawi
0.0121 kt
in 2050
Western Asia
0.0092 kt
in 2050
Malawi rank
25th
Western Asia rank
26th

Soya beans — Crop residues over time

  • Malawi
  • Western Asia
00.0050.010.0150.02196120052050

How they compare

Malawi currently reports 0.0121 kt against 0.0092 kt in Western Asia, a difference of 0.0029 kt.

That makes Malawi's figure about 1.3 times Western Asia's.

The two have swapped places 1 time across 23 shared years of data; in 2003 it was Western Asia ahead.

Malawi ranks 25th and Western Asia ranks 26th of 98 countries.

Malawi has averaged higher in every one of the 5 decades both report.

Head to head by decade

Decade Malawi Western Asia Difference Ahead
2000s 0.0048 kt 0.0022 kt 0.0026 kt Malawi
2010s 0.0096 kt 0.0059 kt 0.0037 kt Malawi
2020s 0.0183 kt 0.0067 kt 0.0116 kt Malawi
2030s 0.0081 kt 0.0057 kt 0.0024 kt Malawi
2050s 0.0121 kt 0.0092 kt 0.0029 kt Malawi

Averages of every year both report within each decade.

Frequently asked questions

Which has higher soya beans — crop residues, Malawi or Western Asia?
Malawi, at 0.0121 kt against 0.0092 kt in Western Asia as of 2050.
What is the difference in soya beans — crop residues between Malawi and Western Asia?
0.0029 kt, with Malawi ahead.
How many years of comparable data are there for Malawi and Western Asia?
23 years are reported by both, from 2003 to 2050.
How do Malawi and Western Asia rank globally for soya beans — crop residues?
Malawi ranks 25th and Western Asia ranks 26th of 98 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Soya beans — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Malawi vs Western Asia: Soya beans — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 12 September 2026, from https://climate.statizoid.com/compare/soya-beans-crop-residues-indirect-emissions-n2o-fao-tier-1/malawi/western-asia/

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About this data

Indicator
Soya beans — Crop residues (Indirect emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
146 places, 7,252 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).