Nigeria vs Venezuela (Bolivarian Republic of): Soya beans — Crop residues

Nigeria
0.0937 kt
in 2050
Venezuela (Bolivarian Republic of)
0.0065 kt
in 2050
Nigeria rank
9th
Venezuela (Bolivarian Republic of) rank
9th

Soya beans — Crop residues over time

  • Nigeria
  • Venezuela (Bolivarian Republic of)
00.020.040.060.080.1196120052050

How they compare

Nigeria currently reports 0.0937 kt against 0.0065 kt in Venezuela (Bolivarian Republic of), a difference of 0.0872 kt.

That makes Nigeria's figure about 14.4 times Venezuela (Bolivarian Republic of)'s.

Across all 40 years both countries report, Nigeria has been ahead every year.

Nigeria ranks 9th and Venezuela (Bolivarian Republic of) ranks 9th of 98 countries.

Nigeria has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Nigeria Venezuela (Bolivarian Republic of) Difference Ahead
1980s 0.0228 kt 0.0004 kt 0.0225 kt Nigeria
1990s 0.0314 kt 0.0003 kt 0.0311 kt Nigeria
2000s 0.0399 kt 0.0012 kt 0.0388 kt Nigeria
2010s 0.0557 kt 0.0012 kt 0.0545 kt Nigeria
2020s 0.0879 kt 0.0004 kt 0.0875 kt Nigeria
2030s 0.0714 kt 0.0049 kt 0.0665 kt Nigeria
2050s 0.0937 kt 0.0065 kt 0.0872 kt Nigeria

Averages of every year both report within each decade.

Frequently asked questions

Which has higher soya beans — crop residues, Nigeria or Venezuela (Bolivarian Republic of)?
Nigeria, at 0.0937 kt against 0.0065 kt in Venezuela (Bolivarian Republic of) as of 2050.
What is the difference in soya beans — crop residues between Nigeria and Venezuela (Bolivarian Republic of)?
0.0872 kt, with Nigeria ahead.
How many years of comparable data are there for Nigeria and Venezuela (Bolivarian Republic of)?
40 years are reported by both, from 1986 to 2050.
How do Nigeria and Venezuela (Bolivarian Republic of) rank globally for soya beans — crop residues?
Nigeria ranks 9th and Venezuela (Bolivarian Republic of) ranks 9th of 98 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Soya beans — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Nigeria vs Venezuela (Bolivarian Republic of): Soya beans — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 September 2026, from https://climate.statizoid.com/compare/soya-beans-crop-residues-indirect-emissions-n2o-fao-tier-1/nigeria/venezuela-bolivarian-republic-of/

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About this data

Indicator
Soya beans — Crop residues (Indirect emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
146 places, 7,252 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).