South Africa vs Syrian Arab Republic: Soya beans — Crop residues
Soya beans — Crop residues over time
- South Africa
- Syrian Arab Republic
How they compare
South Africa currently reports 0.0805 kt against 0.0008 kt in Syrian Arab Republic, a difference of 0.0797 kt.
That makes South Africa's figure about 100.6 times Syrian Arab Republic's.
Across all 38 years both countries report, South Africa has been ahead every year.
South Africa ranks 11th and Syrian Arab Republic ranks 14th of 98 countries.
South Africa has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | South Africa | Syrian Arab Republic | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 0.004 kt | 0.0006 kt | 0.0034 kt | South Africa |
| 1990s | 0.0067 kt | 0.0005 kt | 0.0061 kt | South Africa |
| 2000s | 0.0147 kt | 0.0002 kt | 0.0145 kt | South Africa |
| 2010s | 0.0522 kt | 0.0001 kt | 0.0521 kt | South Africa |
| 2020s | 0.1002 kt | 0.0002 kt | 0.1 kt | South Africa |
| 2030s | 0.0483 kt | 0.0005 kt | 0.0478 kt | South Africa |
| 2050s | 0.0805 kt | 0.0008 kt | 0.0797 kt | South Africa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher soya beans — crop residues, South Africa or Syrian Arab Republic?
- South Africa, at 0.0805 kt against 0.0008 kt in Syrian Arab Republic as of 2050.
- What is the difference in soya beans — crop residues between South Africa and Syrian Arab Republic?
- 0.0797 kt, with South Africa ahead.
- How many years of comparable data are there for South Africa and Syrian Arab Republic?
- 38 years are reported by both, from 1988 to 2050.
- How do South Africa and Syrian Arab Republic rank globally for soya beans — crop residues?
- South Africa ranks 11th and Syrian Arab Republic ranks 14th of 98 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Soya beans — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).