South Africa vs USSR: Soya beans — Crop residues

South Africa
0.0805 kt
in 2050
USSR
0.0588 kt
in 1991
South Africa rank
11th
USSR rank
13th

Soya beans — Crop residues over time

  • South Africa
  • USSR
00.050.10.15196120052050

How they compare

South Africa currently reports 0.0805 kt against 0.0588 kt in USSR, a difference of 0.0217 kt.

That makes South Africa's figure about 1.4 times USSR's.

Across all 31 years both countries report, USSR has been ahead every year.

South Africa ranks 11th and USSR ranks 13th of 98 countries.

USSR has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade South Africa USSR Difference Ahead
1960s 0.0005 kt 0.049 kt 0.0486 kt USSR
1970s 0.0013 kt 0.0503 kt 0.0491 kt USSR
1980s 0.0026 kt 0.0531 kt 0.0505 kt USSR
1990s 0.0069 kt 0.06 kt 0.0532 kt USSR

Averages of every year both report within each decade.

Frequently asked questions

Which has higher soya beans — crop residues, South Africa or USSR?
South Africa, at 0.0805 kt against 0.0588 kt in USSR as of 2050.
What is the difference in soya beans — crop residues between South Africa and USSR?
0.0217 kt, with South Africa ahead.
How many years of comparable data are there for South Africa and USSR?
31 years are reported by both, from 1961 to 1991.
How do South Africa and USSR rank globally for soya beans — crop residues?
South Africa ranks 11th and USSR ranks 13th of 98 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Soya beans — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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South Africa vs USSR: Soya beans — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 14 September 2026, from https://climate.statizoid.com/compare/soya-beans-crop-residues-indirect-emissions-n2o-fao-tier-1/south-africa/ussr/

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About this data

Indicator
Soya beans — Crop residues (Indirect emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
146 places, 7,252 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).